{"title":"Discount for 6","description":"\u003cp\u003eFor each product in this selection, get 10% off when you have 6 identical bottles in your cart.\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"brut-classic-nue-champagne-deutz-champagne-aop","title":"Brut Classic Naked Champagne Deutz Champagne AOP","description":"\u003cp\u003eChampagne Deutz Brut Classic, a non-vintage cuvée from the Champagne AOP appellation, blending Pinot Noir, Chardonnay, and Pinot Meunier. This Blanc de Champagne combines richness and freshness, with aromas of ripe fruit and brioche. A 75cl bottle suited for aperitifs as well as festive meals.\u003c\/p\u003e\n\u003ch2\u003eWho produces Brut Classic non-vintage Champagne Deutz Champagne AOP?\u003c\/h2\u003e\u003cp\u003eMaison Deutz is a Champagne house founded in the 19th century and based in Aÿ, one of Champagne's historic Grand Cru villages. It is renowned for an assemblage style that seeks balance between power and elegance, applied here to its non-vintage Brut Classic cuvée.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Brut Classic non-vintage Champagne Deutz Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eThe Champagne AOP appellation covers soils that are predominantly chalky, which ensure natural drainage and release the heat stored during the day, promoting even ripening of the grapes in a cool northern climate. The appellation's specifications primarily authorize three grape varieties—Pinot Noir, Chardonnay, and Pinot Meunier—which make up the blend of this cuvée.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Brut Classic non-vintage Champagne Deutz Champagne AOP?\u003c\/h2\u003e\u003cp\u003eDeutz's Brut Classic presents an aromatic profile marked by notes of ripe fruit and a touch of brioche, characteristic of Champagnes made from a blend of the three traditional grape varieties. The texture is described as supple, supported by a freshness that structures the whole and brings liveliness to the palate.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Brut Classic non-vintage Champagne Deutz Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThis Champagne is highly versatile, from aperitifs to festive meals. Its freshness makes it a natural companion for savory appetizers, seafood, and fish, while the richness of the blend also allows it to pair with poultry or cream-based dishes.\u003c\/p\u003e","brand":"Deutz","offers":[{"title":"Default Title","offer_id":65205619589497,"sku":"165008NM","price":45.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/956.png?v=1794433393"},{"product_id":"mag-brut-classic-deutz-champagne-aop","title":"MAG Brut Classic Deutz Champagne AOP","description":"\u003cp\u003eChampagne Brut Classic from Maison Deutz, a Champagne AOP, available in a 150cl magnum. A traditional blend of Champagne grape varieties, this non-vintage white wine has an alcohol content of 12% and is suitable for aperitifs or with meals.\u003c\/p\u003e\n\u003ch2\u003eWho produces MAG Brut Classic Deutz Champagne AOP?\u003c\/h2\u003e\u003cp\u003eMaison Deutz was founded in 1838 in Aÿ, in the heart of Champagne. This historic house is renowned for a style that seeks balance between fruit and freshness in its blends. The Brut Classic presented here is available in a 150cl magnum format, a container traditionally appreciated for its positive effect on the evolution of the wine in the bottle.\u003c\/p\u003e\u003ch2\u003eOn what terroir is MAG Brut Classic Deutz Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eThe Champagne AOP appellation extends over soils that are predominantly chalky, conducive to drainage and the thermal regulation of the vines. The cool, oceanic climate with continental influences promotes the natural acidity of the grapes. The grape varieties authorized by the appellation's specifications are Chardonnay, Pinot Noir, and Pinot Meunier, used alone or in blends depending on the cuvée.\u003c\/p\u003e\u003ch2\u003eHow is MAG Brut Classic Deutz Champagne AOP vinified and aged?\u003c\/h2\u003e\u003cp\u003eChampagnes are made using the traditional method, with a second fermentation in the bottle that develops the effervescence. Non-vintage cuvées, like this one, result from a blend of several years' harvests, with the aim of maintaining a consistent style from one bottle to the next. The appellation's specifications require a minimum aging period on the lees of 15 months for this type of cuvée.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with MAG Brut Classic Deutz Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThis white champagne naturally pairs with an aperitif, seafood, fish, or white poultry. Its suppleness makes it versatile, both as an opening to a meal and as an accompaniment to light dishes.\u003c\/p\u003e\u003ch2\u003eAt what temperature should MAG Brut Classic Deutz Champagne AOP be served?\u003c\/h2\u003e\u003cp\u003eServing between 8 and 10°C is recommended to preserve the bubbles and aromatic balance. The magnum format, thanks to its volume-to-air contact surface ratio being more favorable than that of a classic bottle, generally allows for a slower and more harmonious evolution over time.\u003c\/p\u003e","brand":"Deutz","offers":[{"title":"Default Title","offer_id":65205619622265,"sku":"165009NM","price":89.8,"currency_code":"EUR","in_stock":true}]},{"product_id":"1-2-porto-burmester-vintage-vins-de-porto-2003","title":"1\/2 Porto Burmester Vintage Port Wines 2003","description":"\u003cp\u003ePorto Vintage 2003 from the Burmester house, packaged in a 37.5cl half-bottle at 20% ABV. This Portuguese sweet wine, from the Vins de Porto appellation, develops aromas of red fruits and a spicy hint, on a balanced structure typical of the great vintages of the Douro.\u003c\/p\u003e\n\u003ch2\u003eWho produces 1\/2 Porto Burmester Vintage Vins de Porto 2003?\u003c\/h2\u003e\u003cp\u003eBurmester is a historic Port house, established in the Douro Valley, known for the production of vintage and tawny ports. The 2003 vintage is among the years declared vintage by several houses in the region, the season having benefited from a particularly hot summer favorable to the concentration of the grapes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChartreuse Diffusion\u003c\/strong\u003e ensures the distribution of this reference in France.\u003c\/p\u003e\u003ch2\u003eOn what terroir is 1\/2 Porto Burmester Vintage Vins de Porto 2003 produced?\u003c\/h2\u003e\u003cp\u003eThe Vins de Porto appellation extends over the terraced slopes of the Haut-Douro, in Portugal, where schist soils dominate. This steep terroir, associated with a continental climate marked by hot and dry summers, gives the grapes a high maturity and a good concentration of sugars, which is the origin of the rich and powerful style of Port wines.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of 1\/2 Porto Burmester Vintage Vins de Porto 2003?\u003c\/h2\u003e\u003cp\u003eThis 2003 Vintage Port stands out for its aromas of ripe red fruits, enhanced by a spicy note. The structure on the palate is balanced, with a dense body characteristic of vintages, carried by the 20% ABV typical of this category of fortified wine.\u003c\/p\u003e\u003ch2\u003eAt what temperature should 1\/2 Porto Burmester Vintage Vins de Porto 2003 be served?\u003c\/h2\u003e\u003cp\u003eA vintage port is traditionally served around 16 to 18°C, possibly after decanting to separate the natural sediment that can form with age. The 37.5cl half-bottle format is suitable for a small tasting group, at aperitif or at the end of the meal, alone or accompanied by blue cheeses, dark chocolate or dried fruits, classic pairings with ports of this style.\u003c\/p\u003e","brand":"Chartreuse Diffusion","offers":[{"title":"Default Title","offer_id":65205622407545,"sku":"16501203","price":51.4,"currency_code":"EUR","in_stock":true}]},{"product_id":"brut-de-chardonnay-maison-bouchard-aine-vin-de-france","title":"Brut de Chardonnay Maison Bouchard Ainé Vin de France","description":"\u003cp\u003eSparkling Burgundy wine made from 100% Chardonnay by Maison Bouchard Aîné \u0026amp; Fils. Golden yellow color, fine mousse, nose of flowers, hazelnut and almond. Bright and fresh palate with notes of honey, a woody touch on the finish. Enjoy as an aperitif or with food.\u003c\/p\u003e\n\u003ch2\u003eWho produces Brut de Chardonnay Maison Bouchard Ainé Vin de France?\u003c\/h2\u003e\u003cp\u003eBouchard Aîné \u0026amp; Fils is a Burgundy house founded in 1750, located at the Pavillon Bouchard in Beaune. More than 250 years of history and 9 generations have succeeded each other around Pinot Noir and Chardonnay. The house was one of the pioneers in the production of sparkling wines in Burgundy, before dedicating itself exclusively to still wines for more than 50 years.\u003c\/p\u003e\u003ch2\u003eHow is Brut de Chardonnay Maison Bouchard Ainé Vin de France vinified and aged?\u003c\/h2\u003e\u003cp\u003eNatural fermentation in a temperature-controlled tank. Aged on fine lees for 3 months with daily bâtonnage during the mousse development. Part of the base wines is aged in wood.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Brut de Chardonnay Maison Bouchard Ainé Vin de France?\u003c\/h2\u003e\u003cp\u003eGolden yellow color, with a fine and light mousse. Expressive nose revealing aromas of flowers, hazelnut and almond. Bright, fresh and light attack, with notes of honey, completed on the finish by a subtle woody touch.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Brut de Chardonnay Maison Bouchard Ainé Vin de France?\u003c\/h2\u003e\u003cp\u003eEnjoy as an aperitif. It also accompanies a meal based on cold or hot oysters, scallops, pike mousseline with crayfish sauce, or duck foie gras escalopes. It also pairs well with desserts.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Brut de Chardonnay Maison Bouchard Ainé Vin de France be served?\u003c\/h2\u003e\u003cp\u003eServe chilled, between 6° and 8°C. Its freshness is best appreciated in its youth; it can be kept for 2 years.\u003c\/p\u003e","brand":"Maison Bouchard Ainé","offers":[{"title":"Default Title","offer_id":65205622440313,"sku":"319030NM","price":12.4,"currency_code":"EUR","in_stock":true}]},{"product_id":"cuvee-des-prince-blanc-de-noirs-de-venoge-champagne-aop","title":"Cuvée des Prince Blanc de Noirs De Venoge Champagne AOP","description":"\u003cp\u003eDe Venoge Blanc de Noirs Champagne AOP, non-vintage, made exclusively from black grapes. A white champagne with a firm structure, bottled in 75cl bottles, with an alcohol content of 14%.\u003c\/p\u003e\n\u003ch2\u003eWho produces Cuvée des Prince Blanc de Noirs De Venoge Champagne AOP?\u003c\/h2\u003e\u003cp\u003eDe Venoge is a Champagne house founded in 1837, located in Épernay, in the heart of the Avenue de Champagne. The house is notably known for its cuvées highlighting the specific characteristics of the three Champagne grape varieties, including blends of black grapes such as the one presented here.\u003c\/p\u003e\u003ch2\u003eIn which terroir is Cuvée des Prince Blanc de Noirs De Venoge Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eThe Champagne AOP appellation covers a vineyard in northeastern France, mainly spread across the Montagne de Reims, the Marne Valley, and the Côte des Blancs. The chalky soils that characterize the region give the wines a renowned minerality and freshness, while the cool, continental climate promotes the acidity necessary for making sparkling wines.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Cuvée des Prince Blanc de Noirs De Venoge Champagne AOP?\u003c\/h2\u003e\u003cp\u003eA Champagne Blanc de Noirs is distinguished by its exclusive composition of black grape varieties, Pinot Noir and\/or Meunier according to the appellation's specifications, without Chardonnay. This base generally produces champagnes with a fuller body, a deeper color, and aromas leaning towards red fruits and undergrowth notes, with a more structured mouthfeel than that of cuvées dominated by Chardonnay.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Cuvée des Prince Blanc de Noirs De Venoge Champagne AOP?\u003c\/h2\u003e\u003cp\u003eDue to its vinosity, this type of champagne pairs well with roast poultry, white meats in sauce, or pressed-curd cheeses. It is also suitable for aperitifs, especially with more substantial dishes such as charcuterie toasts or smoked salmon tartines.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Cuvée des Prince Blanc de Noirs De Venoge Champagne AOP be served?\u003c\/h2\u003e\u003cp\u003eLike most champagnes, this cuvée should be served chilled, between 8 and 10°C, in a flute or tulip glass that allows you to appreciate the effervescence. Being non-vintage, it is designed to be consumed within a few years of purchase, without the need for prolonged aging.\u003c\/p\u003e","brand":"De Venoge","offers":[{"title":"Default Title","offer_id":65205625225593,"sku":"111003NM","price":83.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/111003NM-champagne-devenoge-princes-blanc-de-noir.jpg?v=1794433398"},{"product_id":"cuvee-princes-blanc-de-blancs-de-venoge-champagne-aop","title":"Cuvée Princes Blanc de Blancs De Venoge Champagne AOP","description":"\u003cp\u003eNon-vintage Blanc de Blancs Champagne from Maison De Venoge, made from Chardonnay. A Champagne AOP Champagne with a fresh and precise profile, served as an aperitif or to accompany fine dishes.\u003c\/p\u003e\n\u003ch2\u003eWho produces Cuvée Princes Blanc de Blancs De Venoge Champagne AOP?\u003c\/h2\u003e\u003cp\u003eMaison De Venoge, founded in Champagne, offers this Cuvée Princes Blanc de Blancs, a non-vintage Champagne AOP, bottled in 75cl bottles.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Cuvée Princes Blanc de Blancs De Venoge Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eThe Blanc de Blancs designation means that this Champagne is made exclusively from white grapes, in this case Chardonnay, the emblematic grape variety of Champagne's chalky soils. This chalk, characteristic of the region, particularly around the Côte des Blancs, gives the wines their renowned minerality and freshness, while the northern climate of the appellation promotes the acidity that gives Champagne its structure.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Cuvée Princes Blanc de Blancs De Venoge Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThe Blanc de Blancs style is generally distinguished by its pale color with golden highlights, fine bubbles, and a palate marked by tension and liveliness, typical of Champagne Chardonnay.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Cuvée Princes Blanc de Blancs De Venoge Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThis Champagne pairs perfectly with seafood platters, fine fish, and aperitif starters. Its freshness also makes it a natural companion for soft cheeses.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Cuvée Princes Blanc de Blancs De Venoge Champagne AOP be served?\u003c\/h2\u003e\u003cp\u003eLike most Champagnes, it should be served chilled, between 8 and 10°C, in a flute or tulip glass that allows you to appreciate the bubbles. Non-vintage Champagnes are designed to be consumed without delay, as soon as they are released.\u003c\/p\u003e","brand":"De Venoge","offers":[{"title":"Default Title","offer_id":65205626241401,"sku":"111017NM","price":67.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/111017NM-champagne-devenoge-princes-blanc-de-blancs.jpg?v=1794433399"},{"product_id":"extra-bulles-pet-nat-nicolas-grosbois-vin-de-france","title":"Extra Bubbles Pet Nat Nicolas Grosbois Vin de France","description":"\u003cp\u003eA white natural sparkling wine made in the Loire by Domaine Nicolas Grosbois, classified as Vin de France. Its fine bubbles and freshness make it a highly drinkable wine, designed for aperitifs and convivial moments. 75cl format, with no stated vintage.\u003c\/p\u003e\n\u003ch2\u003eWho produces Extra Bulles Pet Nat Nicolas Grosbois Vin de France?\u003c\/h2\u003e\u003cp\u003eNicolas Grosbois is a wine estate in the Loire, a region renowned for the diversity of its wines and its commitment to local viticulture. The Vin de France designation, rather than a traditional regional appellation, gives the winemaker freedom in blending and style, which is often sought after for original cuvées such as this natural sparkling wine.\u003c\/p\u003e\u003ch2\u003eHow is Extra Bulles Pet Nat Nicolas Grosbois Vin de France vinified and aged?\u003c\/h2\u003e\u003cp\u003eThis Pet-Nat is made using the ancestral method, typical of natural sparkling wines: fermentation begins in the tank and finishes directly in the bottle, naturally creating the bubbles without the addition of tirage liqueur. The grape used, Cabernet Franc, is vinified here as a white wine, producing a clear wine despite the red origin of the grape variety.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Extra Bulles Pet Nat Nicolas Grosbois Vin de France?\u003c\/h2\u003e\u003cp\u003eOn the palate, this natural sparkling wine stands out with fine, easy-drinking bubbles and pronounced freshness. The aromatic profile features notes of fresh red fruit, with a crisp start and a clean finish, typical of Pet-Nats designed for immediate enjoyment.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Extra Bulles Pet Nat Nicolas Grosbois Vin de France?\u003c\/h2\u003e\u003cp\u003eThis sparkling white wine is naturally suited to aperitifs, either on its own or accompanied by charcuterie boards, fresh cheeses, or light tapas. Its liveliness also makes it an appreciated companion for summer grilled dishes and dishes featuring crisp vegetables.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Extra Bulles Pet Nat Nicolas Grosbois Vin de France be served?\u003c\/h2\u003e\u003cp\u003eA natural sparkling wine should be served chilled, between 8 and 10°C, to preserve the finesse of its bubbles and its aromatic freshness. Like most Pet-Nats, it is designed to be enjoyed in its youth rather than aged for a long time.\u003c\/p\u003e","brand":"Nicolas Grosbois","offers":[{"title":"Default Title","offer_id":65205627355513,"sku":"667001NM","price":17.98,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/667001NM-EXTRA-BULLES.jpg?v=1794433402"},{"product_id":"domaine-casanova-rose-vignerons-daghione-ile-de-beaute-igp","title":"Domaine Casanova Rosé Vignerons d'Aghione Île de Beauté IGP","description":"\u003cp\u003eRosé d'Ile de Beauté IGP produced by the Vignerons d'Aghione in Corsica. A lively and fruity wine with pronounced freshness, certified vegan, designed for aperitifs and summer meals.\u003c\/p\u003e\n\u003ch2\u003eWho produces Domaine Casanova rosé Vignerons d'Aghione Ile de Beauté IGP?\u003c\/h2\u003e\u003cp\u003eLes Vignerons d'Aghione is a cooperative winery based in Corsica, within the Ile de Beauté IGP production area. This vegan-certified rosé reflects the accessible and convivial style the cooperative seeks for the island's everyday drinking wines.\u003c\/p\u003e\u003ch2\u003eWhat terroir is Domaine Casanova rosé Vignerons d'Aghione Ile de Beauté IGP produced on?\u003c\/h2\u003e\u003cp\u003eThe Ile de Beauté IGP covers the entire Corsican vineyard, from the coastline to the inland hillsides. The Mediterranean climate, characterized by abundant sunshine and maritime influence, favors fruity and easy-drinking rosé wines. Corsican soils, often granitic or schistose depending on the area, and the variety of grape varieties permitted under this geographical indication allow for diverse blends, combining local varieties such as Sciaccarellu or Niellucciu with more classic varieties.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Domaine Casanova rosé Vignerons d'Aghione Ile de Beauté IGP?\u003c\/h2\u003e\u003cp\u003eThis rosé stands out for its liveliness and fruity character, supported by a pronounced freshness on the palate. The overall result is balanced, in a thirst-quenching rosé style typical of Corsican wines intended for drinking young.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Domaine Casanova rosé Vignerons d'Aghione Ile de Beauté IGP?\u003c\/h2\u003e\u003cp\u003eThis wine pairs with summer aperitifs, mixed salads, and light grilled dishes. It also goes well with Mediterranean or Asian cuisine, particularly dishes seasoned with mild spices or fresh herbs.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Domaine Casanova rosé Vignerons d'Aghione Ile de Beauté IGP be served?\u003c\/h2\u003e\u003cp\u003eLike most Ile de Beauté IGP rosés, this wine should be served chilled, between 8 and 10°C, and is best consumed within two to three years of bottling to fully enjoy its freshness.\u003c\/p\u003e","brand":"Vignerons d'Aghione","offers":[{"title":"Default Title","offer_id":65205629419897,"sku":"242001NM","price":10.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/242001NM-casanova-rose-corse-ile-de-beaute-igp.jpg?v=1794433404"},{"product_id":"grande-reserve-nue-gosset-champagne-aop","title":"Grande Réserve Naked Gosset Champagne AOP","description":"\u003cp\u003eGrande Réserve Brut from Maison Gosset, the oldest Champagne wine house (Aÿ, 1584). A blend predominantly of Pinot, refreshed by Chardonnays and aged in the cellars for at least 4 years. Golden color, nose of yellow fruits and toasted notes, generous and structured palate.\u003c\/p\u003e\n\u003ch2\u003eWho produces Grande Réserve nue Gosset Champagne AOP?\u003c\/h2\u003e\u003cp\u003eGosset is the oldest Champagne wine house, founded in Aÿ in 1584. It is a family-owned and independent house.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Grande Réserve nue Gosset Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eThe cuvée comes from several Champagne villages, including Ambonnay, Avize, Aÿ, Bar-sur-Aube, Bouzy, Chavot, Courmas, Cormicy, Cumières, Le Mesnil-sur-Oger, Noé-les-Mallets, Passy-sur-Marne, Vertus, Villers-Marmery, Ville-sur-Arce and Vinay.\u003c\/p\u003e\u003ch2\u003eHow is Grande Réserve nue Gosset Champagne AOP vinified and aged?\u003c\/h2\u003e\u003cp\u003eThe blend is predominantly Pinot, which brings a refined fruitiness, refreshed by Chardonnays for an elegant and mineral finish. Bottling takes place at the end of spring following the harvest, followed by aging in the cellars for at least 4 years. The dosage, between 6 and 8 g\/l, is precisely adjusted to maintain the balance between freshness, fruitiness and vinosity without masking the character of the wine. After disgorgement, the bottles return to the cellars for at least 6 months of rest.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Grande Réserve nue Gosset Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThe color is bright and golden. The nose is marked by freshness and fruit, with notes of lemon meringue tart followed by yellow fruits such as mirabelle plums. As it warms up, aromas of plums and slightly honeyed and toasted notes develop. On the palate, the wine asserts its volume and generosity: Pinot Noir gives it its structure, while hawthorn and white flowers blend into a fine acidity carried by citrus fruits.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Grande Réserve nue Gosset Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThis cuvée is equally suited to an aperitif or a meal, with simple or more elaborate dishes: gougères, cheese puff pastries, pâté en croûte, poule au pot or creamy poultry, Comté, Parmesan.\u003c\/p\u003e","brand":"Gosset","offers":[{"title":"Default Title","offer_id":65205630435705,"sku":"252001NM","price":49.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/252001NM-champagne-gosset-grande-reserve-brut.jpg?v=1794433406"},{"product_id":"domaine-casanova-rouge-vignerons-daghione-ile-de-beaute-igp-2017","title":"Domaine Casanova Red Vignerons d'Aghione Corsica IGP 2017","description":"\u003cp\u003eIle de Beauté IGP red wine 2017, produced by the Vignerons d'Aghione at Domaine Casanova in Corsica. Fruity and supple profile, marked by notes of red fruits and Mediterranean garrigue. Certified vegan, ready to drink from the first servings.\u003c\/p\u003e\n\u003ch2\u003eWho produces Domaine Casanova rouge Vignerons d'Aghione Ile de Beauté IGP 2017?\u003c\/h2\u003e\u003cp\u003eDomaine Casanova produces this red wine under the aegis of the Vignerons d'Aghione, a Corsican winery grouping together producers from the Ile de Beauté. The 2017 vintage is part of a production focused on pleasure wines, to be drunk young, representative of the Mediterranean style of the appellation.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Domaine Casanova rouge Vignerons d'Aghione Ile de Beauté IGP 2017 produced?\u003c\/h2\u003e\u003cp\u003eThe Ile de Beauté IGP covers the entire Corsican vineyard, with varied soils depending on the sectors, granitic in the west, limestone and schist elsewhere on the island. The Mediterranean climate, marked by strong sunshine and maritime influence, favors supple and fruity red wines, easy to enjoy.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Domaine Casanova rouge Vignerons d'Aghione Ile de Beauté IGP 2017?\u003c\/h2\u003e\u003cp\u003eThis red wine presents a ruby color with sometimes purple reflections. The nose opens on aromas of red fruits, cherry and raspberry, complemented by floral and sometimes spicy nuances. On the palate, the texture is light to moderately full-bodied, carried by supple tannins and a freshness that accompanies notes of Mediterranean garrigue until the finish.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Domaine Casanova rouge Vignerons d'Aghione Ile de Beauté IGP 2017?\u003c\/h2\u003e\u003cp\u003eThis Ile de Beauté IGP red wine pairs with everyday Mediterranean dishes: light grilled meats, pizzas, or soft cheeses. Its supple structure and fruitiness make it a versatile wine for convivial meals.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Domaine Casanova rouge Vignerons d'Aghione Ile de Beauté IGP 2017 be served?\u003c\/h2\u003e\u003cp\u003eA red wine of this profile, light to medium-bodied, is generally served between 14 and 16°C. Coming from the 2017 vintage, it is now consumed in its window of maturity, without waiting any longer, to fully enjoy its fruit.\u003c\/p\u003e","brand":"Vignerons d'Aghione","offers":[{"title":"Default Title","offer_id":65205630468473,"sku":"24200217","price":10.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/3360.png?v=1794433407"},{"product_id":"bristol-method-dry-gin-smeatons-gin","title":"Bristol Method Dry Gin Smeaton's Gin","description":"\u003cp\u003eBritish gin crafted by Smeaton's using the Bristol Gin method, revived by Michael Palij, Master of Wine, on Smeaton's Road. With 45% ABV, it combines juniper, coriander, angelica root and citrus in a dry, silky and refreshing style, ideal for classic cocktails such as the Martini or Gin and Tonic.\u003c\/p\u003e\n\u003ch2\u003eWho produces Bristol Method Dry Gin Smeaton's Gin?\u003c\/h2\u003e\u003cp\u003eSmeaton's Gin is produced by the British brand Smeaton's, which revived the traditional Bristol Gin method. This approach was relaunched by Michael Palij, Master of Wine, on Smeaton's Road, hence the gin's name. The botanicals used are fresh and handled by hand, each being distilled separately before blending, during the season most favourable to each ingredient.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Bristol Method Dry Gin Smeaton's Gin?\u003c\/h2\u003e\u003cp\u003eThe nose of this dry gin with 45% ABV opens with fresh notes of juniper, coriander and angelica root, accompanied by hints of citrus. On the palate, the balance between citrus, juniper berries, coriander and spices dominates, with juniper as the common thread. The texture is silky and the style remains dry and refreshing. The finish remains clean and persistent, carried by a sensation of freshness.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Bristol Method Dry Gin Smeaton's Gin?\u003c\/h2\u003e\u003cp\u003eThis British gin lends itself particularly well to classic cocktails such as the Martini or Gin and Tonic. It pairs well with citrus garnishes, juniper berries and fresh herbs, which extend its botanical character.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Bristol Method Dry Gin Smeaton's Gin be served?\u003c\/h2\u003e\u003cp\u003eThis gin is served chilled, on ice, garnished with a citrus twist, or as the base of a classic cocktail. Like most spirits at 45% ABV, it has an unlimited shelf life once the bottle is closed, and retains its aromas for several months after opening.\u003c\/p\u003e","brand":"Smeaton's","offers":[{"title":"Default Title","offer_id":65205631811961,"sku":"264001NMDA","price":80.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/163_20231026000629-scaled.jpg?v=1794433408"},{"product_id":"closerie-la-mahele-les-vignerons-de-tutiac-bordeaux-aop-2022","title":"Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2022","description":"\u003cp\u003eBordeaux AOP 2022 by Les Vignerons de Tutiac, Closerie La Mahèle cuvée. Red wine with 12% ABV, made from the traditional grape varieties of the Bordeaux vineyard on clay-limestone soils typical of the appellation. A fruity and spicy profile, designed for convivial consumption without excessive expectations.\u003c\/p\u003e\n\u003ch2\u003eWho produces Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2022?\u003c\/h2\u003e\u003cp\u003eLes Vignerons de Tutiac is a cooperative winery located in Gironde, in the Blayais and Bourgeais area, which brings together winegrowers producing wines notably under the Bordeaux AOP appellation. The Closerie La Mahèle cuvée illustrates this collective expertise applied to an everyday red wine.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2022 produced?\u003c\/h2\u003e\u003cp\u003eThe Bordeaux AOP appellation covers the entire Bordeaux vineyard and rests on varied soils, clay-limestone or gravelly depending on the areas, under a temperate oceanic climate favorable to the ripening of red grape varieties. The wines of this regional appellation come mainly from Merlot, Cabernet Sauvignon and Cabernet Franc, emblematic grape varieties of Bordeaux.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2022?\u003c\/h2\u003e\u003cp\u003eThis 2022 Bordeaux AOP presents aromas of red fruits accompanied by spicy notes, on a balanced structure. The profile is that of a pleasant red, without excessive tannins, designed for an easy tasting.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2022?\u003c\/h2\u003e\u003cp\u003eThis Bordeaux red wine readily accompanies grilled meats, simple stews or a charcuterie board. It is also suitable for serving with pressed-curd cheeses, in the spirit of classic Bordeaux pairings.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2022 be served?\u003c\/h2\u003e\u003cp\u003eServing at around 16-18°C is suitable for this type of red wine. Bordeaux AOPs of this profile, fruity and without prolonged aging, are generally intended for consumption in the first few years following the vintage.\u003c\/p\u003e","brand":"Les Vignerons de Tutiac","offers":[{"title":"Default Title","offer_id":65205632827769,"sku":"13700222","price":8.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/13700222-bordeaux-aop-closerie-la-mahele-2022-tutiac.jpg?v=1794433409"},{"product_id":"brut-reserve-nue-champagne-duval-leroy-champagne-aop","title":"Brut Réserve Naked Champagne Duval-Leroy Champagne AOP","description":"\u003cp\u003eNon-vintage Brut Réserve Champagne from the Duval-Leroy house, made in the Champagne AOP appellation from Pinot Noir, Chardonnay and Pinot Meunier. A classic Champagne blend, presented in a 75cl bottle, designed for regular and convivial use.\u003c\/p\u003e\n\u003ch2\u003eWho produces Brut Réserve non-vintage Champagne Duval-Leroy Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThe Duval-Leroy house is based in Vertus, in the Côte des Blancs, one of the historic wine-growing areas of Champagne. This Brut Réserve is part of its entry-level range, designed to reflect the house's style through a consistent blend from one cuvée to the next, independent of annual vintage variations.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Brut Réserve non-vintage Champagne Duval-Leroy Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eThe Champagne AOP appellation extends over several terroirs with predominantly chalky soils, which promote drainage and bring a characteristic mineral freshness to the region's wines. The temperate continental climate, with moderate summers and cool winters, allows for a slow ripening of the grapes, conducive to the balance between acidity and sugar sought for traditional method winemaking.\u003c\/p\u003e\u003ch2\u003eHow is Brut Réserve non-vintage Champagne Duval-Leroy Champagne AOP vinified and aged?\u003c\/h2\u003e\u003cp\u003eThis champagne comes from a blend of three grape varieties authorized by the appellation's specifications: Pinot Noir and Pinot Meunier, black grapes vinified as white, and Chardonnay, a white grape. This combination is typical of Champagne Brut Réserve cuvées, which combine the structure of black grapes with the freshness of Chardonnay.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Brut Réserve non-vintage Champagne Duval-Leroy Champagne AOP?\u003c\/h2\u003e\u003cp\u003eA Brut Réserve Champagne like this one pairs equally well with an aperitif as with more elaborate dishes: seafood, fish in a light sauce, roast poultry or pressed-curd cheeses. Its versatility makes it a common choice for festive meals as well as simpler occasions.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Brut Réserve non-vintage Champagne Duval-Leroy Champagne AOP be served?\u003c\/h2\u003e\u003cp\u003eA Brut Champagne is traditionally served between 8 and 10°C, in a flute or a tulip glass that preserves the bubbles. Non-vintage cuvées of this type are designed to be enjoyed from the time of purchase, without the need for prolonged aging in the cellar.\u003c\/p\u003e","brand":"Champagne Duval-Leroy","offers":[{"title":"Default Title","offer_id":65205634171257,"sku":"301001NM","price":48.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/284_20230720090855.png?v=1794433411"},{"product_id":"closerie-la-mahele-les-vignerons-de-tutiac-bordeaux-aop-2023","title":"Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2023","description":"\u003cp\u003eBordeaux AOP 2023 made from 100% Merlot, aged in stainless steel tanks to preserve freshness. Purple color with violet highlights, spicy and fruity nose of blueberry and blackberry, round palate with smooth tannins. A balanced, supple and delicious wine, without any oak influence.\u003c\/p\u003e\n\u003ch2\u003eOn what terroir is Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2023 produced?\u003c\/h2\u003e\u003cp\u003eClay-sand soils.\u003c\/p\u003e\u003ch2\u003eHow is Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2023 vinified and aged?\u003c\/h2\u003e\u003cp\u003eVinification involves 15 days of tank maceration, with fermentation carried out at 22°C, to achieve controlled extraction of color and tannins while preserving fruit expression. After fermentation, the wine is aged in stainless steel tanks to preserve freshness and aromatic clarity, highlighting notes of red fruit and a supple, delicious palate, without any oak influence.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2023?\u003c\/h2\u003e\u003cp\u003eBeautiful purple color with violet highlights. Intense, spicy and fruity nose, with notes of blueberry and blackberry. On the palate, the attack is round with lovely smooth tannins. A balanced wine.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Closerie La Mahèle Les Vignerons de Tutiac Bordeaux AOP 2023?\u003c\/h2\u003e\u003cp\u003ePerfect with grilled red meats, cheeses, including blue cheeses, and mildly spicy dishes.\u003c\/p\u003e","brand":"Les Vignerons de Tutiac","offers":[{"title":"Default Title","offer_id":65205634204025,"sku":"13700223","price":8.4,"currency_code":"EUR","in_stock":true}]},{"product_id":"chateau-la-grosse-pierre-les-vignerons-de-tutiac-blaye-cotes-de-bordeaux-aop-2023","title":"Château La Grosse Pierre Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2023","description":"\u003cp\u003eChâteau La Grosse Pierre, Blaye - Côtes de Bordeaux AOP 2023, 100% Merlot. Grown on clay-limestone and clay-gravel soils, this wine presents a deep ruby color, aromas of blackcurrant, licorice and black cherry, a supple and rich start, enveloped tannins and a finish of forest fruits.\u003c\/p\u003e\n\u003ch2\u003eOn what terroir is Château La Grosse Pierre Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2023 produced?\u003c\/h2\u003e\u003cp\u003eThe vineyard thrives on clay-limestone and clay-gravel soils, offering a natural balance between freshness and structure.\u003c\/p\u003e\u003ch2\u003eHow is Château La Grosse Pierre Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2023 vinified and aged?\u003c\/h2\u003e\u003cp\u003eA free-run juice bleed is carried out to concentrate the color and aromas. The tank fermentation lasts about 4 weeks, with alcoholic fermentation carried out between 24 and 28 °C, accompanied by pump-overs and punch-downs. A one-week post-fermentation maceration at 28 °C refines the extraction to bring roundness and velvetiness. The wine is aged in stainless steel tanks to preserve the freshness and purity of the fruit.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Château La Grosse Pierre Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2023?\u003c\/h2\u003e\u003cp\u003eBeautiful deep ruby color. The nose is fine and subtle, with notes of blackcurrant, licorice and black cherry. The start is supple and rich, the wine is balanced, carried by enveloped and velvety tannins. The persistent finish evokes forest fruits.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Château La Grosse Pierre Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2023?\u003c\/h2\u003e\u003cp\u003eThis wine pairs with grilled or roasted red meats (ribeye steak, rib of beef, pepper steak), as well as duck breast (pink, spiced or lightly smoked). It also pairs well with character cheeses, such as aged Comté, sheep's milk Tomme, mature cheddar or blue cheese.\u003c\/p\u003e","brand":"Les Vignerons de Tutiac","offers":[{"title":"Default Title","offer_id":65205634236793,"sku":"13700323","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/13700323-chateau-la-grosse-pierre-blaye-cotes-de-bordeaux-rouge-75cl-tutiac.jpg?v=1794433415"},{"product_id":"insoumis-domaine-aubai-mema-vin-de-france-2018","title":"Insoumis Domaine Aubaï Mema Vin de France 2018","description":"\u003cp\u003eRed wine Vin de France vintage 2018, produced by Domaine Aubaï Mema in Languedoc-Roussillon. Certified organic, vinified without added sulfur. A garnet color with purple highlights and silky tannins characterize this cuvée, intended for aperitifs or with meals.\u003c\/p\u003e\n\u003ch2\u003eWho produces Insoumis Domaine Aubaï Mema Vin de France 2018?\u003c\/h2\u003e\u003cp\u003eDomaine Aubaï Mema produces this Insoumis cuvée in Languedoc-Roussillon, a French region renowned for the diversity of its red wines. The estate farms its vineyards using certified organic (AB) agriculture and vinifies this 2018 vintage without added sulfur, a practice that preserves the fruity expression of the grapes.\u003c\/p\u003e\u003ch2\u003eIn what terroir is Insoumis Domaine Aubaï Mema Vin de France 2018 produced?\u003c\/h2\u003e\u003cp\u003eThe Vin de France designation offers the winemaker great freedom in blending and choosing grape varieties, without the obligation to mention a specific lieu-dit or geographical area. Languedoc-Roussillon benefits from a Mediterranean climate, with abundant sunshine and varied soils ranging from pebbly terraces to clay-limestone, conducive to generous, well-ripened red wines.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Insoumis Domaine Aubaï Mema Vin de France 2018?\u003c\/h2\u003e\u003cp\u003eThis 2018 red wine presents a garnet color with purple highlights. The nose reveals aromas of red fruits mixed with notes of cocoa, carried by supple tannins. On the palate, the profile leans towards macerated cherry, with touches of chocolate and caramel that prolong the finish.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Insoumis Domaine Aubaï Mema Vin de France 2018?\u003c\/h2\u003e\u003cp\u003eThis red wine is equally suited for aperitifs or with meals, particularly with fish preparations, complementing its texture without overpowering it. Its supple tannic structure also allows it to be paired with simple dishes, beyond the classic pairings reserved for bolder wines.\u003c\/p\u003e","brand":"Domaine Aubaï Mema","offers":[{"title":"Default Title","offer_id":65205634269561,"sku":"18000418","price":16.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/4387.png?v=1794433415"},{"product_id":"cheval-noir-rouge-mahler-besse-bordeaux-aop-2023","title":"Cheval Noir Rouge Mahler Besse Bordeaux AOP 2023","description":"\u003cp\u003eRed Bordeaux made from a blend of Merlot, Cabernet Sauvignon and Cabernet Franc, grown on clay-limestone slopes. Vinified in temperature-controlled stainless steel tanks and then aged in tank to preserve the fruit. A structured wine, balanced between fruit and tannins, with a pronounced finish.\u003c\/p\u003e\n\u003ch2\u003eWho produces Cheval Noir Rouge Mahler Besse Bordeaux AOP 2023?\u003c\/h2\u003e\u003cp\u003eCheval Noir Bordeaux Rouge is produced by the Mähler-Besse house, from a blend of wines sourced from various partner vineyards in the Bordeaux appellation, selected by its oenologists for the ripeness of their grape varieties.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Cheval Noir Rouge Mahler Besse Bordeaux AOP 2023 produced?\u003c\/h2\u003e\u003cp\u003eThe vines are grown on slopes, on clay-limestone soil. The blend consists of 85% Merlot, providing fruit and roundness, 10% Cabernet Sauvignon, which provides the structure, and 5% Cabernet Franc, for aromatic finesse.\u003c\/p\u003e\u003ch2\u003eHow is Cheval Noir Rouge Mahler Besse Bordeaux AOP 2023 vinified and aged?\u003c\/h2\u003e\u003cp\u003eAlcoholic fermentation takes place at 27°C in temperature-controlled stainless steel tanks for 8 to 10 days, followed by post-fermentation maceration. Pump-overs are carried out with aeration during fermentation, then under cover from the air during maceration. Aging is carried out in tank, in order to preserve as much fruit as possible.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Cheval Noir Rouge Mahler Besse Bordeaux AOP 2023?\u003c\/h2\u003e\u003cp\u003eThe nose combines ripe red fruits with notes of toasted bread and spices. The palate is structured, rich and powerful, with a good balance between fruit and tannins, and a beautiful finish.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Cheval Noir Rouge Mahler Besse Bordeaux AOP 2023?\u003c\/h2\u003e\u003cp\u003eIts freshness, fruit and roundness allow it to be enjoyed from its youth. It pairs with cooked dishes, poultry and white meats.\u003c\/p\u003e","brand":"Mahler Besse","offers":[{"title":"Default Title","offer_id":65205634302329,"sku":"46000423","price":9.98,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/46000423-cheval-noir-bordeaux-rouge.jpg?v=1794433416"},{"product_id":"chateau-de-bordes-cheval-quancard-bordeaux-aop-2018","title":"Château de Bordes Cheval Quancard Bordeaux AOP 2018","description":"\u003cp\u003eChâteau de Bordes-Quancard, Bordeaux AOP 2018, is a blend of Merlot, Cabernet Sauvignon and Cabernet Franc grown on the clay-limestone and gravel soils of Saint-Vincent-de-Paul. Vinified with 19 days of maceration and aged in vats, this wine with a deep, purplish hue reveals aromas of raspberry and red fruits.\u003c\/p\u003e\n\u003ch2\u003eWho produces Château de Bordes Cheval Quancard Bordeaux AOP 2018?\u003c\/h2\u003e\u003cp\u003eAcquired in 1948 by Maison Cheval Quancard, Château de Bordes-Quancard reflects the company's deep roots in the heart of the Bordeaux terroir. Located between Carbon-Blanc's headquarters and the historic Terrefort estate in Cubzac-les-Ponts, the château originally housed a stud farm.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Château de Bordes Cheval Quancard Bordeaux AOP 2018 produced?\u003c\/h2\u003e\u003cp\u003eThe vineyard covers 15.5 hectares in the commune of Saint-Vincent-de-Paul, on clay-limestone and gravel soils. The planting density is 5,000 vines per hectare, with a yield of 52 hectolitres per hectare and an average vine age of 24 years.\u003c\/p\u003e\u003ch2\u003eHow is Château de Bordes Cheval Quancard Bordeaux AOP 2018 vinified and aged?\u003c\/h2\u003e\u003cp\u003eThe blend consists of 65% Merlot, 30% Cabernet Sauvignon and 5% Cabernet Franc. Maceration lasts 19 days, followed by aging in vats.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Château de Bordes Cheval Quancard Bordeaux AOP 2018?\u003c\/h2\u003e\u003cp\u003eThe color is deep and purplish. The highly aromatic nose reveals notes of ripe raspberries. On the palate, it is straightforward, expressing aromas of tart red fruits, blueberries and redcurrants, with a finish featuring supple tannins from fully ripe grapes.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Château de Bordes Cheval Quancard Bordeaux AOP 2018?\u003c\/h2\u003e\u003cp\u003eThis wine pairs well with red meat, poultry or cheese.\u003c\/p\u003e","brand":"Cheval Quancard","offers":[{"title":"Default Title","offer_id":65205634335097,"sku":"13200118","price":10.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/13200118-chateau-de-bordes-quancard-bordeaux-rouge-domains-quancard.jpg?v=1794433418"},{"product_id":"anqui-tout-les-vignerons-de-tutiac-blaye-cotes-de-bordeaux-aop-2020","title":"Anqui - All the Winegrowers of Tutiac Blaye - Côtes de Bordeaux AOP 2020","description":"\u003cp\u003eRed wine from the Blaye - Côtes de Bordeaux AOP appellation, 2020 vintage, produced by the Les Vignerons de Tutiac winery. Certified Haute Valeur Environnementale, it offers a fruity profile with soft tannins, suited to grilled meats and soft cheeses.\u003c\/p\u003e\n\u003ch2\u003eWho produces Anqui -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020?\u003c\/h2\u003e\u003cp\u003eLes Vignerons de Tutiac is a cooperative winery located in the Blaye region of Gironde, bringing together producers committed to sustainable viticulture. The Haute Valeur Environnementale (HVE) certification obtained by the estate attests to careful biodiversity management, limited use of inputs, and soil preservation. The 2020 vintage of Anqui-Tout illustrates this approach applied to the Blaye - Côtes de Bordeaux appellation.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Anqui -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020 produced?\u003c\/h2\u003e\u003cp\u003eThe Blaye - Côtes de Bordeaux AOP appellation extends across the right bank of the Gironde, facing the Médoc, on clay-limestone and gravelly slopes that benefit from an oceanic climate tempered by the estuary. The appellation's specifications mainly authorize merlot, combined with cabernet sauvignon, cabernet franc, and malbec, grape varieties that find consistent ripeness in this area thanks to the sunshine and the thermal regulation provided by the river.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Anqui -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020?\u003c\/h2\u003e\u003cp\u003eThis 2020 vintage red wine presents an intense color with purple highlights, typical of young Blaye reds. The nose evokes ripe red and black fruits, cherry, blackberry, and blackcurrant, accompanied by spicy and slightly woody notes. On the palate, the structure is balanced, carried by soft tannins and a silky texture, with a lingering finish on touches of vanilla and licorice.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Anqui -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020?\u003c\/h2\u003e\u003cp\u003eAnqui-Tout 2020 pairs with grilled red meats, such as a beef steak, as well as game dishes. It also pairs well with soft cheeses, whose creamy texture complements the wine's soft tannins.\u003c\/p\u003e","brand":"Les Vignerons de Tutiac","offers":[{"title":"Default Title","offer_id":65205634367865,"sku":"13702820","price":11.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/7335.png?v=1794433420"},{"product_id":"blanc-de-noirs-heritage-brut-nue-champagne-baudry-champagne-aop","title":"Blanc de Noirs Héritage Brut Naked Champagne Baudry Champagne AOP","description":"\u003cp\u003eBlanc de Noirs Héritage Brut, produced by Champagne Baudry in the Champagne AOP appellation. Non-vintage cuvée made from black grapes, with an alcohol content of 12%, presented in a 75cl bottle. A champagne with character, featuring notes of black fruit and toasted bread.\u003c\/p\u003e\n\u003ch2\u003eWho produces Blanc de Noirs Héritage Brut nude Champagne Baudry Champagne AOP?\u003c\/h2\u003e\u003cp\u003eChampagne Baudry presents this Héritage Brut cuvée as a Blanc de Noirs produced in the Champagne AOP appellation. This 75cl bottle, sold nude, is part of a non-vintage range that aims for consistency of style from one year to the next.\u003c\/p\u003e\u003ch2\u003eHow is Blanc de Noirs Héritage Brut nude Champagne Baudry Champagne AOP vinified and aged?\u003c\/h2\u003e\u003cp\u003eA Blanc de Noirs is distinguished by the exclusive use of black grapes, Pinot Noir and\/or Meunier, vinified as white wine without maceration. This method produces champagnes with a light color but a firmer structure than blends containing Chardonnay, often with more body and substance on the palate.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Blanc de Noirs Héritage Brut nude Champagne Baudry Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThis champagne develops aromas of black fruit accompanied by notes of toasted bread, typical of a Blanc de Noirs crafted for structure. The attack is generous, the palate shows a beautiful density, and the finish retains its character, supported by the stated 12% alcohol content.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Blanc de Noirs Héritage Brut nude Champagne Baudry Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThis Blanc de Noirs Héritage Brut pairs with dishes with character: roast poultry, white meats in sauce, or aged cheeses that match its structure. It is also ideal as an aperitif, especially during festive meals when its aromatic richness can fully express itself.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Blanc de Noirs Héritage Brut nude Champagne Baudry Champagne AOP be served?\u003c\/h2\u003e\u003cp\u003eThis champagne should be served chilled, between 8 and 10°C, to preserve the balance between freshness and substance. As it is non-vintage, it is designed to be enjoyed without delay, showcasing its current fruit and structure, with no need for prolonged aging in the cellar.\u003c\/p\u003e","brand":"Champagne Baudry","offers":[{"title":"Default Title","offer_id":65205634400633,"sku":"336001NM","price":32.9,"currency_code":"EUR","in_stock":true}]},{"product_id":"cuvee-charles-de-gaulle-nue-champagne-drappier-champagne-aop","title":"Cuvée Charles de Gaulle Naked Champagne Drappier Champagne AOP","description":"\u003cp\u003eChampagne Drappier, Cuvée Charles de Gaulle, a tribute to the General, a loyal customer of the house. A blend of Pinot Noir and Chardonnay, grown on Kimmeridgian limestone soil in Urville. Partially aged in foudre and aged for 36 months in the bottle, for a champagne with an airy mousse and slightly candied notes.\u003c\/p\u003e\n\u003ch2\u003eWho produces Cuvée Charles de Gaulle nue Champagne Drappier Champagne AOP?\u003c\/h2\u003e\u003cp\u003eChampagne Drappier pays tribute to General de Gaulle, a loyal customer of the house, in this cuvée that expresses itself with power, character, and elegance.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Cuvée Charles de Gaulle nue Champagne Drappier Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eKimmeridgian Jurassic limestone soil in Urville, managed using sustainable reasoned farming.\u003c\/p\u003e\u003ch2\u003eHow is Cuvée Charles de Gaulle nue Champagne Drappier Champagne AOP vinified and aged?\u003c\/h2\u003e\u003cp\u003eA blend of 80% Pinot Noir and 20% Chardonnay. Pressed on a low-pressure plate press, first press, gravity vinification, natural racking, malolactic fermentation. Unfiltered wine, very low in sulfites. 30% of the wines are aged in foudre, partially aged on lees, then aged for 36 months in the bottle. Dosage of 5 g\/l.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Cuvée Charles de Gaulle nue Champagne Drappier Champagne AOP?\u003c\/h2\u003e\u003cp\u003eDelicate nose of citrus, apple, almond, and nutmeg. Remarkable complexity on the palate, airy mousse, slightly candied notes.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Cuvée Charles de Gaulle nue Champagne Drappier Champagne AOP?\u003c\/h2\u003e\u003cp\u003eIdeal as an aperitif. Pairs well with foie gras-stuffed guinea fowl, a mixed salad with grilled guinea fowl skewers, or a Brie de Meaux.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Cuvée Charles de Gaulle nue Champagne Drappier Champagne AOP be served?\u003c\/h2\u003e\u003cp\u003eServe at 8°C.\u003c\/p\u003e","brand":"Drappier","offers":[{"title":"Default Title","offer_id":65205634433401,"sku":"323004NM","price":68.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/323004NM-champagne-drappier-cuvee-charles-de-gaulle-brut-75cl.jpg?v=1794433423"},{"product_id":"racines-de-la-grand-mere-maison-aujoux-macon-villages-aop-2025","title":"Racines de la Grand-Mère Maison Aujoux Mâcon Villages AOP 2025","description":"\u003cp\u003eRacines de la Grand-Mère is a white wine from the Mâcon-Villages AOP, 2025 vintage, produced by Maison Aujoux in Southern Burgundy with no added sulfur. Fresh and fruity, it is characterized by notes of citrus and white flowers, typical of Burgundian Chardonnay.\u003c\/p\u003e\n\u003ch2\u003eWho produces Racines de la Grand-Mère Maison Aujoux Mâcon Villages AOP 2025?\u003c\/h2\u003e\u003cp\u003eMaison Aujoux is a Burgundian négociant house that produces this cuvée named \u003cem\u003eRacines de la Grand-Mère\u003c\/em\u003e, a 2025 vintage Mâcon-Villages AOP bottled in 75cl bottles and vinified with no added sulfur.\u003c\/p\u003e\u003ch2\u003eIn what terroir is Racines de la Grand-Mère Maison Aujoux Mâcon Villages AOP 2025 produced?\u003c\/h2\u003e\u003cp\u003eThe Mâcon-Villages AOP is located in Southern Burgundy, in Saône-et-Loire, on predominantly clay-limestone soils that are ideal for growing Chardonnay, the only grape variety permitted for this white wine. The region's semi-continental climate, tempered by southern influences, promotes even ripening of the grapes and generally fresh, accessible wines.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Racines de la Grand-Mère Maison Aujoux Mâcon Villages AOP 2025?\u003c\/h2\u003e\u003cp\u003eThis Mâcon-Villages stands out for its fresh and fruity profile, driven by aromas of citrus and white flowers. The absence of added sulfur tends to highlight the direct expression of the fruit, in a lively and easy-drinking white wine style.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Racines de la Grand-Mère Maison Aujoux Mâcon Villages AOP 2025?\u003c\/h2\u003e\u003cp\u003eThis type of white Mâcon-Villages naturally pairs with grilled fish, seafood, poultry in a light sauce, or fresh goat cheeses, in the tradition of Burgundian pairings centered around Chardonnay.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Racines de la Grand-Mère Maison Aujoux Mâcon Villages AOP 2025 be served?\u003c\/h2\u003e\u003cp\u003eA white Mâcon-Villages is generally served chilled, between 10 and 12°C. This type of wine, intended to be consumed while young, is ideally enjoyed within two to three years of bottling to fully appreciate its fruit.\u003c\/p\u003e","brand":"Maison Aujoux","offers":[{"title":"Default Title","offer_id":65205634466169,"sku":"10907025","price":15.4,"currency_code":"EUR","in_stock":true}]},{"product_id":"domaine-casanova-blanc-vignerons-daghione-ile-de-beaute-igp","title":"Domaine Casanova Blanc Vignerons d'Aghione Île de Beauté IGP","description":"\u003cp\u003eWhite wine from the Ile de Beauté IGP produced by the Vignerons d'Aghione in Corsica. Pale yellow color, with a bright, fruity profile marked by notes of white-fleshed fruit and citrus. Certified vegan, it is ideal for aperitifs as well as Mediterranean dishes.\u003c\/p\u003e\n\u003ch2\u003eWho produces Domaine Casanova blanc Vignerons d'Aghione Ile de Beauté IGP?\u003c\/h2\u003e\u003cp\u003eThe Vignerons d'Aghione is a cooperative winery located in the eastern plain of Corsica, around the town of Aghione in Upper Corsica. This wine-growing area, the largest on the island, combines a warm Mediterranean climate with favorable exposure for the ripening of white grapes.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Domaine Casanova blanc Vignerons d'Aghione Ile de Beauté IGP produced?\u003c\/h2\u003e\u003cp\u003eThe Ile de Beauté IGP covers the entire Corsican vineyard and allows a wide range of white and red grape varieties, enabling producers to create varied cuvées according to local terroirs. In the eastern plain, alluvial and gravelly soils, combined with abundant sunshine, favor fresh and aromatic white wines.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Domaine Casanova blanc Vignerons d'Aghione Ile de Beauté IGP?\u003c\/h2\u003e\u003cp\u003eThis wine stands out with its clear, pale yellow color. The nose reveals aromas of white-fleshed fruit, peach and pear, accompanied by floral and citrus notes. On the palate, freshness dominates, supported by a lively acidity that highlights the fruity flavors, with a hint of minerality. The finish remains clean and refreshing, with lingering impressions of white fruit.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Domaine Casanova blanc Vignerons d'Aghione Ile de Beauté IGP?\u003c\/h2\u003e\u003cp\u003eThis Corsican white wine pairs with Mediterranean dishes: seafood, summer salads and fresh goat cheeses. Its liveliness also makes it an excellent choice for aperitifs.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Domaine Casanova blanc Vignerons d'Aghione Ile de Beauté IGP be served?\u003c\/h2\u003e\u003cp\u003eWhite wines from the Ile de Beauté IGP are generally served chilled, between 8 and 10°C, and are best enjoyed in their youth to preserve their fruity character and aromatic liveliness.\u003c\/p\u003e","brand":"Vignerons d'Aghione","offers":[{"title":"Default Title","offer_id":65205634498937,"sku":"242003NM","price":10.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/242003NM-casanova-blanc-corse-ile-de-beaute.jpg?v=1794433425"},{"product_id":"1-2-brut-classic-nue-champagne-deutz-champagne-aop","title":"1\/2 Brut Classic Still Deutz Champagne AOP","description":"\u003cp\u003eChampagne Deutz Brut Classic in a half-bottle format (37.5cl), non-vintage, from the Champagne AOP appellation. A white wine produced by the Deutz house, founded in Aÿ, combining freshness and roundness, ideal for sharing moments in small groups.\u003c\/p\u003e\n\u003ch2\u003eWho produces 1\/2 Brut Classic nude Champagne Deutz Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThe Deutz house, founded in 1838 in Aÿ, in the heart of Champagne, has built a reputation for elegance and precision in the production of its cuvées. Brut Classic embodies the house's style: an accessible champagne, designed for aperitifs as well as to accompany a light meal.\u003c\/p\u003e\u003ch2\u003eOn what terroir is 1\/2 Brut Classic nude Champagne Deutz Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eThe Champagne AOP appellation extends over chalky soils that give the wines their minerality and aging potential. The region's cool climate, at the northern limit of viticulture, favors a natural acidity that structures the cuvées and gives them their characteristic freshness. The appellation's specifications allow for the blending of chardonnay, pinot noir, and pinot meunier, the three emblematic grape varieties of Champagne.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of 1\/2 Brut Classic nude Champagne Deutz Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThis Brut Classic from Deutz develops aromas of ripe fruit and a brioche note, the signature of lees aging typical of the Champagne method. The fine bubbles support a full texture, carried by a freshness that balances the aromatic richness.\u003c\/p\u003e\u003ch2\u003eAt what temperature should 1\/2 Brut Classic nude Champagne Deutz Champagne AOP be served?\u003c\/h2\u003e\u003cp\u003eThis champagne is served chilled, between 8°C and 10°C, in a flute or tulip glass to preserve its aromas. The half-bottle format (37.5cl) is particularly suitable for small tastings or impromptu aperitifs. Like most non-vintage champagnes, it is designed to be enjoyed from the time of purchase, without the need for prolonged aging.\u003c\/p\u003e","brand":"Deutz","offers":[{"title":"Default Title","offer_id":65205634531705,"sku":"110054NM","price":24.8,"currency_code":"EUR","in_stock":true}]},{"product_id":"blanc-de-blancs-champagne-drappier-champagne-aop","title":"Blanc de Blancs Drappier Champagne AOP","description":"","brand":"Champagne Drappier","offers":[{"title":"Default Title","offer_id":65205634564473,"sku":"323007NM","price":60.8,"currency_code":"EUR","in_stock":true}]},{"product_id":"cordon-bleu-brut-nue-de-venoge-champagne-aop","title":"Cordon Bleu Brut Nature De Venoge Champagne AOP","description":"\u003cp\u003eThe Cordon Bleu Brut from Maison De Venoge is a non-vintage Champagne AOP, made from a blend of Pinot Noir, Chardonnay, and Pinot Meunier. Crafted in Champagne, it offers a round and fruity profile, marked by notes of ripe fruit and roasted hazelnut, ideal for sharing.\u003c\/p\u003e\n\u003ch2\u003eWho produces Cordon Bleu Brut nue De Venoge Champagne AOP?\u003c\/h2\u003e\u003cp\u003eMaison De Venoge, founded in Champagne, produces Cordon Bleu Brut, a non-vintage cuvée that is one of the benchmarks of its range. Crafted in the Champagne AOP appellation, it reflects the house's style based on the blending of the three Champagne grape varieties.\u003c\/p\u003e\u003ch2\u003eHow is Cordon Bleu Brut nue De Venoge Champagne AOP vinified and aged?\u003c\/h2\u003e\u003cp\u003eCordon Bleu Brut is made from a blend of 50% Pinot Noir, 25% Chardonnay, and 25% Pinot Meunier, the three grape varieties authorized by the Champagne appellation's specifications. This combination, classic in the region, aims to combine the structure of Pinot Noir, the tension of Chardonnay, and the roundness of Pinot Meunier.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Cordon Bleu Brut nue De Venoge Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThis Brut champagne is characterized by aromas of ripe fruit and roasted hazelnut, with a full and round palate. The balance between freshness and generosity makes it an accessible cuvée, in line with the house's non-vintage Bruts.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Cordon Bleu Brut nue De Venoge Champagne AOP?\u003c\/h2\u003e\u003cp\u003eCordon Bleu Brut is served as an aperitif, but also pairs with more elaborate dishes: poultry, fish in sauce, or pressed-curd cheeses. Its roundness also allows it to be paired with lightly sweetened desserts, in the tradition of festive meals in Champagne.\u003c\/p\u003e","brand":"De Venoge","offers":[{"title":"Default Title","offer_id":65205634597241,"sku":"111002NM","price":39.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/111002NM-champagne-devenoge-cordon-bleu-brut-2016.jpg?v=1794433428"},{"product_id":"cuvee-royale-brut-joseph-perrier-champagne-aop","title":"Cuvée Royale Brut Joseph Perrier Champagne AOP","description":"\u003cp\u003eNon-vintage Champagne AOP from the house of Joseph Perrier, a brut blend at 12% ABV. This white Champagne stands out for its freshness and notes of white fruit, for aperitifs or special occasions.\u003c\/p\u003e\n\u003ch2\u003eWho produces Cuvée Royale Brut Joseph Perrier Champagne AOP?\u003c\/h2\u003e\u003cp\u003eJoseph Perrier is a Champagne house founded in 1825 in Châlons-en-Champagne, one of the few major houses still based in this city rather than Reims or Épernay. Cuvée Royale Brut is part of its non-vintage range, designed to represent the house's consistent style from year to year.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Cuvée Royale Brut Joseph Perrier Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eThe Champagne AOP designation covers limestone and chalky soils that ensure good drainage and thermal regulation favorable to the vines. The region's cool continental climate, tempered by an oceanic influence, allows the grapes to retain the acidity necessary for making sparkling wines. The traditional blend is based on the three grape varieties authorized by the specifications: Chardonnay, Pinot Noir, and Pinot Meunier.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Cuvée Royale Brut Joseph Perrier Champagne AOP?\u003c\/h2\u003e\u003cp\u003eCuvée Royale Brut Joseph Perrier presents a clear and luminous color. The nose reveals aromas of pear and white peach, complemented by a touch of brioche brought by the time spent on the lees. The palate is fresh and balanced, carried by fine bubbles.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Cuvée Royale Brut Joseph Perrier Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThis Champagne lends itself naturally to aperitifs, alone or accompanied by light appetizers. It also pairs well with roasted poultry, fish and shellfish, as well as pressed-curd cheeses.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Cuvée Royale Brut Joseph Perrier Champagne AOP be served?\u003c\/h2\u003e\u003cp\u003eIt is recommended to serve this cuvée between 8 and 10°C, in a flute or tulip glass that preserves the aromas and effervescence. A non-vintage brut Champagne of this type is ideally consumed within a few years of purchase, without the need for prolonged aging.\u003c\/p\u003e","brand":"Joseph Perrier","offers":[{"title":"Default Title","offer_id":65205634630009,"sku":"550004NM","price":38.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/38727885_20251028044854.png?v=1794433430"},{"product_id":"carte-dor-nue-champagne-drappier-champagne-aop","title":"Carte d'Or Plain Champagne Drappier Champagne AOP","description":"\u003cp\u003eCarte d'Or Champagne from Maison Drappier is made in Urville in the heart of the Côte des Bar on Jurassic Kimmeridgian limestone soil. A predominantly Pinot Noir blend, completed with Chardonnay and Meunier. Vinified by gravity and unfiltered, it offers an expression close to a Blanc de Noirs, rich and spicy.\u003c\/p\u003e\n\u003ch2\u003eWho produces Carte d'Or nue Champagne Drappier Champagne AOP?\u003c\/h2\u003e\u003cp\u003eMaison Drappier, run by the same family since 1808, is based in Urville, in the heart of the Côte des Bar.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Carte d'Or nue Champagne Drappier Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eJurassic Kimmeridgian limestone soil characteristic of the Côte des Bar, cultivated using sustainable integrated pest management.\u003c\/p\u003e\u003ch2\u003eHow is Carte d'Or nue Champagne Drappier Champagne AOP vinified and aged?\u003c\/h2\u003e\u003cp\u003eA blend of Pinot Noir (80%), Chardonnay (15%) and Meunier (5%). Low-pressure plate press, first press, gravity vinification, natural racking, and malolactic fermentation. The wine is neither filtered nor fined. \u003cstrong\u003e5%\u003c\/strong\u003e of the wines are aged in oak, with 40% reserve wines incorporated into the blend. The champagne is very lightly sulfited, with a dosage of 5 g\/l.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Carte d'Or nue Champagne Drappier Champagne AOP?\u003c\/h2\u003e\u003cp\u003eWith a high proportion of Pinot Noir, this champagne is almost akin to a Blanc de Noirs. It opens with aromas of stone fruits, notably white peach, with a spicy note announcing a powerful and complex palate. The finish evokes quince jelly.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Carte d'Or nue Champagne Drappier Champagne AOP?\u003c\/h2\u003e\u003cp\u003eIdeal for aperitifs. It also pairs well with white meat, firm-fleshed fish, or Chaource cheese.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Carte d'Or nue Champagne Drappier Champagne AOP be served?\u003c\/h2\u003e\u003cp\u003eServe at 7°C.\u003c\/p\u003e","brand":"Drappier","offers":[{"title":"Default Title","offer_id":65205634662777,"sku":"323001NM","price":51.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/323001NM-champagne-drappier-carte-d-or-75cl.jpg?v=1794433431"},{"product_id":"grand-brut-rose-nue-gosset-champagne-aop","title":"Grand Brut Rosé nude Gosset Champagne AOP","description":"\u003cp\u003eRosé Champagne from Maison Gosset, the oldest Champagne wine house, founded in Aÿ in 1584. A blend with a high proportion of Chardonnay, complemented by Pinot Noir and Meunier grapes vinified in both white and red. Pale salmon colour, aromas of citrus and strawberry, with a round and mineral palate.\u003c\/p\u003e\n\u003ch2\u003eWho produces Grand Brut Rosé nue Gosset Champagne AOP?\u003c\/h2\u003e\u003cp\u003eGosset is the oldest Champagne wine house, founded in Aÿ in 1584. A family-run and independent house.\u003c\/p\u003e\u003ch2\u003eIn which terroir is Grand Brut Rosé nue Gosset Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eA blend of crus from several villages in Champagne, notably Ambonnay, Aÿ, Celles-sur-Ource, Chassenay, Chavot, Chatillon, Chouilly, Cramant, Courmas, Cumières, Louvois, Passy, Sézanne and Vertus.\u003c\/p\u003e\u003ch2\u003eHow is Grand Brut Rosé nue Gosset Champagne AOP vinified and aged?\u003c\/h2\u003e\u003cp\u003eThis cuvée is made according to the house tradition of double blending: red wines are first produced, then added to a blend of white wines with a high proportion of Chardonnay, complemented by Pinot Noir and Meunier grapes vinified in both white and red. The red wine represents 5 to 9% of the final blend. Bottling takes place at the end of spring following the harvest, with a dosage of 4 g\/l. Aging in the cellars is a minimum of 4 years. After disgorgement, the bottles return to the cellar for at least 6 months of rest, allowing for a harmonious integration of the dosage.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Grand Brut Rosé nue Gosset Champagne AOP?\u003c\/h2\u003e\u003cp\u003ePale salmon pink colour with bright and sparkling reflections. On the nose, aromas of citrus and Gariguette strawberry, then, as the wine warms, notes of small red fruits. On the palate, a balance between tension and round fruitiness, with a finish featuring aromas of strawberry and raspberry, a soft and enveloping sensation, and beautiful minerality.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Grand Brut Rosé nue Gosset Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThis cuvée pairs with an intimate aperitif or a meal: wild salmon, foie gras, pink-cooked veal escalope, duck breast, Asian cuisine, linguine with red pesto, as well as various preparations of red fruits in salads, bavarois, macarons or trifle.\u003c\/p\u003e","brand":"Gosset","offers":[{"title":"Default Title","offer_id":65205634695545,"sku":"252004NM","price":68.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/252004NM-champagne-gosset-grand-rose-brut.jpg?v=1794433432"},{"product_id":"brut-rose-nue-champagne-deutz-champagne-aop","title":"Brut Rosé Nude Champagne Deutz Champagne AOP","description":"\u003cp\u003eChampagne Deutz Brut Rosé, a non-vintage cuvée from the Champagne AOP appellation, produced by the Deutz house. The blend of Pinot Noir (90%) and Chardonnay (10%) gives it a pink hue with aromas of raspberry and cherry, balanced by freshness and roundness.\u003c\/p\u003e\n\u003ch2\u003eWho produces Brut Rosé nue Champagne Deutz Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThe Deutz house was founded in 1838 in Aÿ, in the heart of Champagne, by William Deutz and Pierre Geldermann. It built a reputation for excellence in blended cuvées, relying on carefully selected grapes from the region's finest vineyards.\u003c\/p\u003e\u003ch2\u003eIn what terroir is Brut Rosé nue Champagne Deutz Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eThe Champagne AOP appellation covers vineyards planted on chalky soils that provide both drainage and water retention, under a cool climate typical of northern France. This combination promotes the grapes' natural acidity, which forms the basis of the freshness sought in champagnes.\u003c\/p\u003e\u003ch2\u003eHow is Brut Rosé nue Champagne Deutz Champagne AOP vinified and aged?\u003c\/h2\u003e\u003cp\u003eThis pink cuvée blends 90% Pinot Noir and 10% Chardonnay, two of the grape varieties permitted by the Champagne appellation's specifications. The majority share of Pinot Noir contributes to the wine's pink color and structure, while the Chardonnay adds tension.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Brut Rosé nue Champagne Deutz Champagne AOP?\u003c\/h2\u003e\u003cp\u003eDeutz Brut Rosé stands out with its pink hue and aromas of red fruits, raspberry, and cherry on the nose, supported by fine bubbles. On the palate, it strikes a balance between freshness and light roundness, for an elegant and easy-drinking profile.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Brut Rosé nue Champagne Deutz Champagne AOP?\u003c\/h2\u003e\u003cp\u003eA rosé champagne of this style pairs equally well with aperitifs as with dishes featuring salmon, red fruits, or lightly sweetened desserts. It is also well suited to slightly spicy cuisine, with the sweetness of the fruit balancing the heat.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Brut Rosé nue Champagne Deutz Champagne AOP be served?\u003c\/h2\u003e\u003cp\u003eThis champagne should be served chilled, between 8 and 10°C, in a flute or tulip glass that preserves the finesse of the bubbles. Non-vintage, it is designed to be enjoyed without any particular aging period, within the months following purchase.\u003c\/p\u003e","brand":"Deutz","offers":[{"title":"Default Title","offer_id":65205634761081,"sku":"110051NM","price":60.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/689_20230825070139.png?v=1794433433"},{"product_id":"bib-5l-villa-zangre-rouge-cros-pujol-pays-doc-igp","title":"BIB 5L - Villa Zangre Red Cros Pujol Pays d'Oc IGP","description":"\u003cp\u003eRed wine Pays d'Oc IGP from the Cros Pujol estate, offered in a convenient 5-liter BIB format. A Languedoc-Roussillon red with aromas of red fruit and a spicy touch, with 13.5% ABV, designed for regular table use.\u003c\/p\u003e\n\u003ch2\u003eWho produces BIB 5L - Villa Zangre red Cros Pujol Pays d'Oc IGP?\u003c\/h2\u003e\u003cp\u003eCros Pujol produces this Villa Zangre cuvée in Languedoc-Roussillon, under the Pays d'Oc IGP designation. The 5-liter BIB format is designed for daily use, keeping the wine protected from air once opened thanks to its vacuum bag, allowing it to be consumed over several weeks without noticeable deterioration.\u003c\/p\u003e\u003ch2\u003eIn what terroir is BIB 5L - Villa Zangre red Cros Pujol Pays d'Oc IGP produced?\u003c\/h2\u003e\u003cp\u003eThe Pays d'Oc IGP covers the entire Languedoc-Roussillon region, from the Mediterranean coast to the foothills of the Cévennes and the Pyrenees. This vast area benefits from a Mediterranean climate characterized by abundant sunshine and dry summers, with varied soils combining clay, limestone, schist, and pebbly terraces depending on the area. This diversity of terroirs allows for the blending of many southern red grape varieties, giving rise to the characteristic suppleness of the wines from this designation.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of BIB 5L - Villa Zangre red Cros Pujol Pays d'Oc IGP?\u003c\/h2\u003e\u003cp\u003eVilla Zangre red stands out with aromas of ripe red fruit accompanied by a spicy note. The structure on the palate remains balanced, without excessive tannins, making it an easy-drinking red, best served at around 16-17°C to fully reveal its fruit.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with BIB 5L - Villa Zangre red Cros Pujol Pays d'Oc IGP?\u003c\/h2\u003e\u003cp\u003eThis Pays d'Oc IGP red pairs with everyday meals: grilled meats, charcuterie, slow-cooked dishes, or pressed-curd cheeses. Its suppleness and fruitiness also make it a convivial wine, to be opened for no particular occasion thanks to the 5-liter format, ideal for shared meals.\u003c\/p\u003e","brand":"Cros Pujol","offers":[{"title":"Default Title","offer_id":65205634826617,"sku":"160020NM","price":32.8,"currency_code":"EUR","in_stock":true}]},{"product_id":"bib-5l-villa-zangre-blanc-cros-pujol-pays-doc-igp","title":"BIB 5L - Villa Zangre white Cros Pujol Pays d'Oc IGP","description":"\u003cp\u003eWhite wine from the Pays d'Oc IGP, offered in a 5-liter Bag-in-Box by Domaine Cros Pujol in Languedoc-Roussillon. A practical format for regular consumption, with a fresh and fruity profile, 12.5% ABV, and ideal for aperitifs or light dishes.\u003c\/p\u003e\n\u003ch2\u003eWho produces BIB 5L - Villa Zangre white Cros Pujol Pays d'Oc IGP?\u003c\/h2\u003e\u003cp\u003eCros Pujol produces this white wine from the Pays d'Oc IGP, a flagship appellation in Languedoc-Roussillon known for its diverse grape varieties and Mediterranean climate, which is ideal for producing fresh, aromatic white wines. The 5-liter Bag-in-Box format offered here is designed for practical use and regular consumption without loss of quality between servings, thanks to the vacuum-sealed bag that protects the wine from oxidation.\u003c\/p\u003e\u003ch2\u003eWhere is BIB 5L - Villa Zangre white Cros Pujol Pays d'Oc IGP produced?\u003c\/h2\u003e\u003cp\u003eThe Pays d'Oc IGP covers a large area in southern France, from the Mediterranean coast to the foothills of the Cévennes and the Pyrenees. This extensive region allows for a blend of local white grape varieties that preserves the Mediterranean character: aromatic freshness, balance between sweetness and acidity, and a fruity expression typical of the region's wines.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of BIB 5L - Villa Zangre white Cros Pujol Pays d'Oc IGP?\u003c\/h2\u003e\u003cp\u003eThis white wine has a pale yellow, clear and bright appearance. The nose, of moderate intensity, reveals aromas of white fruit and lemon, along with floral notes. On the palate, the texture is light, supported by balanced acidity, with nuances of green apple and peach and a hint of lemon that prolongs the freshness on the finish. It has 12.5% ABV.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with BIB 5L - Villa Zangre white Cros Pujol Pays d'Oc IGP?\u003c\/h2\u003e\u003cp\u003eThis white Pays d'Oc IGP is ideal for aperitifs. It also pairs well with summer salads, seafood and light dishes, and is suitable for informal meals such as picnics or casual gatherings, where the Bag-in-Box format makes serving easy.\u003c\/p\u003e\u003ch2\u003eAt what temperature should BIB 5L - Villa Zangre white Cros Pujol Pays d'Oc IGP be served?\u003c\/h2\u003e\u003cp\u003eThis white wine should be enjoyed young, within the months following purchase, to fully appreciate its aromatic freshness. It should be served chilled, between 8 and 10°C, the usual temperature for white wines of this style. Once opened, the 5-liter format preserves the wine for several weeks thanks to the airtight inner bag.\u003c\/p\u003e","brand":"Cros Pujol","offers":[{"title":"Default Title","offer_id":65205634859385,"sku":"160021NM","price":32.8,"currency_code":"EUR","in_stock":true}]},{"product_id":"thienot-brut-champagne-aop","title":"Thienot Brut Champagne AOP","description":"","brand":"DirectCave","offers":[{"title":"Default Title","offer_id":65205634892153,"sku":"453010NM","price":53.5,"currency_code":"EUR","in_stock":true}]},{"product_id":"blanc-de-blancs-champagne-charles-heidsieck-champagne-aop","title":"Blanc de Blancs Champagne Charles Heidsieck Champagne AOP","description":"\u003cp\u003eBlanc de Blancs 100% Chardonnay Champagne produced by Charles Heidsieck from a blend of 15 crus from the Côte des Blancs, Montagne de Reims, Sézannais, and Montgueux. Partially vinified in old oak barrels, it matures for 3 to 4 years in the house's Gallo-Roman chalk cellars before being released.\u003c\/p\u003e\n\u003ch2\u003eWho produces Blanc de Blancs Champagne Charles Heidsieck Champagne AOP?\u003c\/h2\u003e\u003cp\u003eAccording to Emilien Erard, the house's Cellar Master, this Blanc de Blancs, light and mineral, reveals the Charles signature of Chardonnay.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Blanc de Blancs Champagne Charles Heidsieck Champagne AOP produced?\u003c\/h2\u003e\u003cp\u003eThe blend is based on a precise selection of 15 crus from the Côte des Blancs (Oger, Vertus), Montagne de Reims (Villers-Marmery, Trépail), Sézannais, and Montgueux.\u003c\/p\u003e\u003ch2\u003eHow is Blanc de Blancs Champagne Charles Heidsieck Champagne AOP vinified and aged?\u003c\/h2\u003e\u003cp\u003e10 to 15% of the wines are vinified in old oak barrels. The blend includes 30% reserve wines with an average age of 5 years. The wine undergoes a long and slow maturation of 3 to 4 years in the house's ancient Gallo-Roman chalk cellars. The dosage is 8 g\/L.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Blanc de Blancs Champagne Charles Heidsieck Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThe profile is characterized by its purity and generosity, with an enveloping freshness. The nose and palate evoke \u003cstrong\u003ewhite peach\u003c\/strong\u003e, \u003cem\u003ecandied citrus fruits\u003c\/em\u003e, honeysuckle, fresh hazelnut, as well as mandarin and lemon.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Blanc de Blancs Champagne Charles Heidsieck Champagne AOP?\u003c\/h2\u003e\u003cp\u003eThe sheet suggests a scallop carpaccio with citrus fruits, Saint-Vaast No. 2 oysters, or a young pecorino.\u003c\/p\u003e","brand":"Champagne Charles Heidsieck","offers":[{"title":"Default Title","offer_id":65205634924921,"sku":"369003NM","price":67.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/976_20260429081426.png?v=1794433438"},{"product_id":"bib-5l-villa-zangre-rose-cros-pujol-pays-doc-igp","title":"BIB 5L - Villa Zangre Rosé Cros Pujol Pays d'Oc IGP","description":"\u003cp\u003eRosé de Pays d'Oc IGP produced by the Cros Pujol estate under the Villa Zangre label, available in a 5-liter bag-in-box format. This Languedoc wine has an alcohol content of 12.5% and offers a fresh profile, marked by notes of red fruit, suitable for regular and convivial consumption.\u003c\/p\u003e\n\u003ch2\u003eWho produces BIB 5L - Villa Zangre rosé Cros Pujol Pays d'Oc IGP?\u003c\/h2\u003e\u003cp\u003eCros Pujol produces this Villa Zangre rosé in Languedoc-Roussillon, under the Pays d'Oc protected geographical indication. The estate offers this wine in a 5-liter bag-in-box format, designed for regular consumption at home without the wine quickly spoiling after opening, thanks to the vacuum bag that limits contact with air.\u003c\/p\u003e\u003ch2\u003eOn what terroir is BIB 5L - Villa Zangre rosé Cros Pujol Pays d'Oc IGP produced?\u003c\/h2\u003e\u003cp\u003eThe Pays d'Oc IGP covers a vast Mediterranean vineyard territory extending across Languedoc-Roussillon, from the coast to the foothills of the Cévennes. This area benefits from a Mediterranean climate marked by abundant sunshine and varied soils (clay-limestone, schist, sandy), which allow several authorized grape varieties to be combined to create balanced rosés, striking a balance between freshness and fruitiness.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of BIB 5L - Villa Zangre rosé Cros Pujol Pays d'Oc IGP?\u003c\/h2\u003e\u003cp\u003eThis rosé stands out for its freshness on the palate and aromas of red berries, typical of Pays d'Oc IGP blends intended for easy and immediate enjoyment. Its light pink color promises a thirst-quenching wine, without heaviness, at 12.5% alcohol.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with BIB 5L - Villa Zangre rosé Cros Pujol Pays d'Oc IGP?\u003c\/h2\u003e\u003cp\u003eThis wine accompanies summer meals such as grilled dishes, mixed salads, tapas, or Mediterranean cuisine based on vegetables and fresh herbs. It is also suitable as an aperitif wine, on its own or with light appetizers.\u003c\/p\u003e\u003ch2\u003eAt what temperature should BIB 5L - Villa Zangre rosé Cros Pujol Pays d'Oc IGP be served?\u003c\/h2\u003e\u003cp\u003eServe chilled, between 8 and 10°C, to preserve the wine's aromatic freshness. The bag-in-box format allows the wine to be kept for several weeks after opening without a noticeable loss in quality, as long as the bag remains airtight.\u003c\/p\u003e","brand":"Cros Pujol","offers":[{"title":"Default Title","offer_id":65205634957689,"sku":"160022NM","price":32.8,"currency_code":"EUR","in_stock":true}]},{"product_id":"roupit-tout-les-vignerons-de-tutiac-blaye-cotes-de-bordeaux-aop-2019","title":"Roupit - All the Winegrowers of Tutiac Blaye - Côtes de Bordeaux AOP 2019","description":"\u003cp\u003eRed wine from the Blaye-Côtes de Bordeaux AOP, 2019 vintage, produced by Les Vignerons de Tutiac. This cuvée, named Roupit, is certified Haute Valeur Environnementale. A fruity Bordeaux red, best served with grilled meats or dishes in a light sauce.\u003c\/p\u003e\n\u003ch2\u003eWho produces Roupit -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2019?\u003c\/h2\u003e\u003cp\u003eLes Vignerons de Tutiac is a producers' union based in the Blaye region of Gironde, northeast of Bordeaux. This Roupit cuvée is produced under Haute Valeur Environnementale (HVE) certification, which recognizes vineyard management practices that limit the use of inputs and preserve biodiversity within the plots.\u003c\/p\u003e\u003ch2\u003eIn what terroir is Roupit -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2019 produced?\u003c\/h2\u003e\u003cp\u003eBlaye-Côtes de Bordeaux is a red wine appellation on the right bank of the Gironde estuary, facing the Médoc. The soils combine clay, limestone, and gravel on sun-exposed slopes, a terroir traditionally planted with Merlot, Cabernet Sauvignon, Cabernet Franc, and Malbec, varieties authorized by the appellation's specifications. The oceanic climate, tempered by the estuary, promotes even ripening of the grapes.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Roupit -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2019?\u003c\/h2\u003e\u003cp\u003eThe 2019 Roupit has a clear, bright ruby-red color. The nose, of medium intensity, reveals aromas of fresh red fruit accompanied by subtle floral notes. The palate, of medium body, offers supple tannins and balanced acidity that provides freshness, with flavors of cherry and raspberry enhanced by a hint of sweet spices.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair well with Roupit -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2019?\u003c\/h2\u003e\u003cp\u003eThis Blaye-Côtes de Bordeaux wine pairs well with grilled meats, whether summer barbecues or slow-cooked dishes, as well as pasta with light sauces. It also pairs well with soft cheeses, whose creamy texture complements the supple tannins.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Roupit -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2019 be served?\u003c\/h2\u003e\u003cp\u003eThis red wine should be served at a temperature between 16 and 18°C, like most red wines from the Bordeaux right bank. Blaye-Côtes de Bordeaux wines, an appellation focused on reds intended for consumption within the first few years after harvest, are generally best enjoyed within three to five years of the vintage.\u003c\/p\u003e","brand":"Les Vignerons de Tutiac","offers":[{"title":"Default Title","offer_id":65205635121529,"sku":"13702919","price":12.4,"currency_code":"EUR","in_stock":true}]},{"product_id":"roupit-tout-les-vignerons-de-tutiac-blaye-cotes-de-bordeaux-aop-2020","title":"Roupit - All the Winegrowers of Tutiac Blaye - Côtes de Bordeaux AOP 2020","description":"\u003cp\u003eRoupit is a red wine from Blaye - Côtes de Bordeaux, a blend of Merlot and Petit verdot from a calcosol with pebbles and gravel. Vinified by plot with cold maceration, it presents a dense ruby color, aromas of overripe red fruits, spicy and woody notes, for a round palate and fine tannins.\u003c\/p\u003e\n\u003ch2\u003eOn what terroir is Roupit -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020 produced?\u003c\/h2\u003e\u003cp\u003eThe wine comes from a deep calcosol with a coarse texture, crisscrossed by rolled pebbles and covered with a bed of gravel on the surface. This soil warms up quickly and gives the grapes early ripeness.\u003c\/p\u003e\u003ch2\u003eHow is Roupit -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020 vinified and aged?\u003c\/h2\u003e\u003cp\u003eVinification is carried out by plot, one tank corresponding to one plot. A 72-hour pre-fermentative cold maceration (10 °C) precedes 24 days of cuvaison at 26 °C with daily pump-overs, followed by a quick malolactic fermentation. The batches are put into barrels early in November in 2 and 3-wine barrels, for 15 months of aging.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Roupit -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020?\u003c\/h2\u003e\u003cp\u003eThe color is ruby, deep and dense. The nose is complex, marked by overripe red fruits, a light spicy touch and woody notes of menthol and mocha. The attack on the palate is round, with a slight sweetness, flesh and concentration, then fine and elegant tannins. The balance is supported by a certain freshness. We find a bouquet of red fruits (blackcurrant, blueberry) and garrigue, with a persistence of ripe fruit aromas.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Roupit -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020?\u003c\/h2\u003e\u003cp\u003eThis wine pairs with marinated or grilled game, ribeye steak, duck breast, beef tartare and carpaccio, Bordelaise-style lamprey, rustic terrines, as well as dishes based on potatoes or porcini mushrooms.\u003c\/p\u003e","brand":"Les Vignerons de Tutiac","offers":[{"title":"Default Title","offer_id":65205635154297,"sku":"13702920","price":12.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/13702920-roupit-tout-blaye-cotes-de-bordeaux-rouge-tutiac.jpg?v=1794433441"},{"product_id":"cuvee-reserve-cheval-quancard-bordeaux-aop-2022","title":"Cuvée Réserve Cheval Quancard Bordeaux AOP 2022","description":"\u003cp\u003eMaison Cheval Quancard 2022 Bordeaux AOP red wine, a blend of Merlot, Cabernet Sauvignon and Cabernet Franc aged for six months in oak barrels. A generous wine with an intense colour, aromas of ripe red fruit and vanilla notes, a balanced palate and silky tannins.\u003c\/p\u003e\n\u003ch2\u003eIn what terroir is Cuvée Réserve Cheval Quancard Bordeaux AOP 2022 produced?\u003c\/h2\u003e\u003cp\u003eThe vineyard is located in the commune of Bordeaux, on clay-limestone soils, with a planting density of 3,330 vines per hectare.\u003c\/p\u003e\u003ch2\u003eHow is Cuvée Réserve Cheval Quancard Bordeaux AOP 2022 vinified and aged?\u003c\/h2\u003e\u003cp\u003eThe blend consists of 70% Merlot, 25% Cabernet Sauvignon and 5% Cabernet Franc. The wine is aged in oak barrels for 6 months.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Cuvée Réserve Cheval Quancard Bordeaux AOP 2022?\u003c\/h2\u003e\u003cp\u003eA generous wine with an intense colour. It delights with its aromas of ripe red fruit and vanilla notes. On the palate, it offers a pronounced balance, with a long finish and silky tannins.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Cuvée Réserve Cheval Quancard Bordeaux AOP 2022?\u003c\/h2\u003e\u003cp\u003eIt pairs well with savoury meat or a regional cheese. It can also be enjoyed on its own as an aperitif.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Cuvée Réserve Cheval Quancard Bordeaux AOP 2022 be served?\u003c\/h2\u003e\u003cp\u003eThis wine can be enjoyed now at room temperature and has an ageing potential of 3 to 5 years.\u003c\/p\u003e","brand":"Cheval Quancard","offers":[{"title":"Default Title","offer_id":65205635187065,"sku":"13200922","price":12.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/13200922-13200923-cheval-quancard-reserve-bordeaux-rouge.jpg?v=1794433443"},{"product_id":"cuvee-reserve-cheval-quancard-bordeaux-aop-2023","title":"Cuvée Réserve Cheval Quancard Bordeaux AOP 2023","description":"\u003cp\u003eCheval Quancard Bordeaux AOP red wine, a blend of Merlot and Cabernet Sauvignon grown on gravelly limestone soils. Aged for six months in new oak barrels, it delights with aromas of ripe red fruit and vanilla notes, supported by silky tannins.\u003c\/p\u003e\n\u003ch2\u003eWho produces Cuvée Réserve Cheval Quancard Bordeaux AOP 2023?\u003c\/h2\u003e\u003cp\u003eCheval Quancard has been producing Bordeaux wines since 1844, including its flagship Réserve range.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Cuvée Réserve Cheval Quancard Bordeaux AOP 2023 produced?\u003c\/h2\u003e\u003cp\u003eThe wine comes from gravelly limestone soils typical of the Bordeaux appellation.\u003c\/p\u003e\u003ch2\u003eHow is Cuvée Réserve Cheval Quancard Bordeaux AOP 2023 vinified and aged?\u003c\/h2\u003e\u003cp\u003eA blend of 80% Merlot and 20% Cabernet Sauvignon, aged for six months in new oak barrels.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Cuvée Réserve Cheval Quancard Bordeaux AOP 2023?\u003c\/h2\u003e\u003cp\u003eThe color is intense. The nose reveals aromas of ripe red fruit accompanied by vanilla notes. The palate is balanced, with a beautiful length and silky tannins.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Cuvée Réserve Cheval Quancard Bordeaux AOP 2023?\u003c\/h2\u003e\u003cp\u003eThis wine pairs well with flavorful meat or artisanal cheese.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Cuvée Réserve Cheval Quancard Bordeaux AOP 2023 be served?\u003c\/h2\u003e\u003cp\u003eIt is ideally enjoyed on its own at room temperature.\u003c\/p\u003e","brand":"Cheval Quancard","offers":[{"title":"Default Title","offer_id":65205635219833,"sku":"13200923","price":12.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/13200922-13200923-cheval-quancard-reserve-bordeaux-rouge_fd44dd6f-abf5-4bae-84b1-de4c708e7349.jpg?v=1794433444"},{"product_id":"cuvee-marguerite-eiffel-chateau-bel-air-graves-de-vayres-aop-2020","title":"Cuvée Marguerite Eiffel Château Bel Air Graves de Vayres AOP 2020","description":"\u003cp\u003eCuvée Marguerite Eiffel from Château Bel Air, in the Graves de Vayres AOC, 2020 vintage. A red wine made from a blend of Merlot, Cabernet Franc, Cabernet Sauvignon and Malbec, grown on gravel soils between Bordeaux and Saint-Émilion. Aged for 8 months in French oak barrels, it develops aromas of black fruits, spices and cocoa.\u003c\/p\u003e\n\u003ch2\u003eWho produces Cuvée Marguerite Eiffel Château Bel Air Graves de Vayres AOP 2020?\u003c\/h2\u003e\u003cp\u003eFor over a century, Château Bel-Air Eiffel has been owned by the descendants of Gustave Eiffel, the famous builder of the Eiffel Tower. The 16-hectare estate, located on the finest gravel soils of the appellation between Bordeaux and Saint-Émilion, combines Merlot, Cabernet Franc and Cabernet Sauvignon. Since 2020, Yves Glotin and Jean-Philippe Janoueix have been at the helm of this historic estate.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Cuvée Marguerite Eiffel Château Bel Air Graves de Vayres AOP 2020 produced?\u003c\/h2\u003e\u003cp\u003eThe vines are planted on gravel soils composed of sand, gravel and large pebbles.\u003c\/p\u003e\u003ch2\u003eHow is Cuvée Marguerite Eiffel Château Bel Air Graves de Vayres AOP 2020 vinified and aged?\u003c\/h2\u003e\u003cp\u003eThe vinification combines cold pre-fermentation maceration, fermentation control and warm post-fermentation maceration. The wine is then aged for 8 months in French oak barrels.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Cuvée Marguerite Eiffel Château Bel Air Graves de Vayres AOP 2020?\u003c\/h2\u003e\u003cp\u003eThe attack is silky, the palate rich and full-bodied, with round and luscious tannins. The wine reveals aromas of black fruits, spices and cocoa. The long finish reveals lovely aromas of sour cherries.\u003c\/p\u003e","brand":"Château Bel Air","offers":[{"title":"Default Title","offer_id":65205635252601,"sku":"24600720","price":13.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/24600720-chateau-bel-air-eiffel-marguerite-graves-de-vayres-2020-rouge.jpg?v=1794433446"},{"product_id":"les-grands-cedres-chateau-sipian-medoc-aop-2020","title":"Les Grands Cèdres Château Sipian Médoc AOP 2020","description":"\u003cp\u003eRed wine from the Médoc AOP appellation, 2020 vintage, produced by Château Sipian in the Bordeaux vineyards. This wine presents aromas of red fruits enhanced by spicy notes, supported by a balanced structure. A typical expression of Médoc, to be served with meat dishes or aged cheeses.\u003c\/p\u003e\n\u003ch2\u003eIn what terroir is Les Grands Cèdres Château Sipian Médoc AOP 2020 produced?\u003c\/h2\u003e\u003cp\u003eThe Médoc AOP appellation occupies the northern part of the left bank of the Gironde, between the estuary and the Landes forest. The soils there are mainly composed of gravel, sometimes mixed with clay and sand, which promote good drainage and even ripening of the grapes. The oceanic climate, tempered by the proximity of the estuary, gives the red wines of this area a pronounced structure and good aging potential.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Grands Cèdres Château Sipian Médoc AOP 2020?\u003c\/h2\u003e\u003cp\u003eGrands Cèdres Château Sipian Médoc AOP 2020 stands out with aromas of red fruits accompanied by spicy notes. On the palate, it reveals a balanced structure, without excessive tannins, offering a smooth and harmonious tasting experience. This profile corresponds to the classic style of wines from the Médoc appellation, where Cabernet Sauvignon and Merlot traditionally dominate the blend.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Les Grands Cèdres Château Sipian Médoc AOP 2020?\u003c\/h2\u003e\u003cp\u003eThis 2020 Médoc AOP naturally pairs with grilled or roasted red meats, as well as slow-cooked dishes typical of South-West cuisine. It also pairs well with aged hard cheeses, which complement the structure of the wine. Rib of beef or leg of lamb make for classic pairings with this type of Bordeaux wine.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Les Grands Cèdres Château Sipian Médoc AOP 2020 be served?\u003c\/h2\u003e\u003cp\u003eA Médoc red wine is usually served between 16 and 18°C, possibly after a short period of aeration in a decanter to fully reveal its aromas. Wines from this appellation generally have good aging potential, often ranging from five to eight years after harvest, which leaves this 2020 vintage with favorable room to evolve in the coming years.\u003c\/p\u003e","brand":"Château Sipian","offers":[{"title":"Default Title","offer_id":65205635285369,"sku":"26800120DA","price":13.7,"currency_code":"EUR","in_stock":true}]},{"product_id":"le-drop-chateau-respide-graves-aop","title":"The Drop Château Respide Graves AOP","description":"\u003cp\u003eRed wine from the Graves AOP appellation, produced by Château Respide in the Bordeaux region. With an alcohol content of 13%, this cuvée named Le Drop offers an aromatic profile of red fruits and spices, supported by a balanced structure on the palate.\u003c\/p\u003e\n\u003ch2\u003eWho produces Le Drop Château Respide Graves AOP?\u003c\/h2\u003e\u003cp\u003eChâteau Respide produces this cuvée named Le Drop within the Graves AOP appellation, on the left bank of the Garonne, in the Bordeaux vineyards. This estate produces red wines that reflect the style of this historic appellation in southern Bordeaux.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Le Drop Château Respide Graves AOP produced?\u003c\/h2\u003e\u003cp\u003eThe Graves AOP appellation takes its name from the gravelly soils that dominate this part of the Bordeaux vineyards, the result of alluvial deposits from the Garonne. This terroir, combined with a temperate maritime climate, favors the cultivation of traditional Bordeaux red grape varieties: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec, all authorized by the appellation's specifications.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Drop Château Respide Graves AOP?\u003c\/h2\u003e\u003cp\u003eThis red Graves AOP presents aromas of red fruits accompanied by a spicy note. The structure on the palate is balanced, offering an accessible and pleasant wine to drink, without excessive tannins or power.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Le Drop Château Respide Graves AOP?\u003c\/h2\u003e\u003cp\u003eThis red Graves wine pairs well with grilled or roasted red meats, slow-cooked dishes, and aged cheeses. Its balanced structure also makes it a suitable companion for everyday meals.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Le Drop Château Respide Graves AOP be served?\u003c\/h2\u003e\u003cp\u003eA red Graves AOP wine is usually served between 16 and 18°C. Red wines from this appellation are generally suitable for aging for a few years, while also being able to be enjoyed young for their fruit and suppleness.\u003c\/p\u003e","brand":"Château Respide","offers":[{"title":"Default Title","offer_id":65205635318137,"sku":"480001NM","price":13.9,"currency_code":"EUR","in_stock":true}]},{"product_id":"1937-les-vignerons-de-tutiac-fronsac-aop-2023","title":"1937 Les Vignerons de Tutiac Fronsac AOP 2023","description":"\u003cp\u003eRed wine from the Fronsac AOC, a blend of Merlot and Cabernet Franc grown on clay-limestone and sandy soils. Fermented in temperature-controlled stainless steel tanks and aged in stainless steel for 6 months, it develops a cherry-red color, black fruit aromas, and a vanilla-scented, fruity palate.\u003c\/p\u003e\n\u003ch2\u003eWho produces 1937 Les Vignerons de Tutiac Fronsac AOC 2023?\u003c\/h2\u003e\u003cp\u003eThis cuvée is produced by \u003cstrong\u003eLes Vignerons de Tutiac\u003c\/strong\u003e, a Bordeaux-based cooperative founded in 1937 and located in the Fronsac appellation.\u003c\/p\u003e\u003ch2\u003eWhat terroir is 1937 Les Vignerons de Tutiac Fronsac AOC 2023 produced on?\u003c\/h2\u003e\u003cp\u003eThe wine comes from clay, sand, and limestone soils farmed using integrated pest management in the heart of the Fronsac appellation.\u003c\/p\u003e\u003ch2\u003eHow is 1937 Les Vignerons de Tutiac Fronsac AOC 2023 vinified and aged?\u003c\/h2\u003e\u003cp\u003eVinification begins with cold pre-fermentation maceration. Alcoholic fermentation takes place over approximately 30 days in temperature-controlled stainless steel tanks, followed by post-fermentation maceration and racking. The wine is then aged in stainless steel tanks for 6 months.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of 1937 Les Vignerons de Tutiac Fronsac AOC 2023?\u003c\/h2\u003e\u003cp\u003eThe color is an intense cherry-red. The nose reveals black fruit aromas, while the generous palate is both vanilla-scented and fruity.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with 1937 Les Vignerons de Tutiac Fronsac AOC 2023?\u003c\/h2\u003e\u003cp\u003eThis wine pairs with red meats, roast poultry, and cheeses.\u003c\/p\u003e","brand":"Les Vignerons de Tutiac","offers":[{"title":"Default Title","offer_id":65205635350905,"sku":"13702123","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/13702123-1937-fronsac-aop-rouge-tutiac.jpg?v=1794433450"},{"product_id":"vieilles-vignes-cb-bollinger-champagne-aop-2013","title":"Vieilles Vignes CB Bollinger Champagne AOP 2013","description":"\u003cp\u003e2013 vintage Champagne AOP from the house of Bollinger, Vieilles Vignes cuvée in a 75cl bottle. A rare reference of Champagne, available in the Wine Library among the old vintages and uncommon bottles.\u003c\/p\u003e\n\u003ch2\u003eWho produces Vieilles Vignes CB Bollinger Champagne AOP 2013?\u003c\/h2\u003e\u003cp\u003eThe house of Bollinger, founded in Ay in the heart of Champagne, is among the great historic houses of the region. It has built a reputation based on characterful champagnes, often marked by a high proportion of Pinot Noir and by traditional winemaking methods, including a significant share of barrel-aging for certain cuvées.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Vieilles Vignes CB Bollinger Champagne AOP 2013 produced?\u003c\/h2\u003e\u003cp\u003eThe Champagne AOP appellation extends over soils that are mostly chalky, which ensure natural drainage and thermal regularity favorable to the vine. The authorized grape varieties are Pinot Noir, Meunier, and Chardonnay, grown in a cool, degraded oceanic climate, conducive to the acidity that characterizes the Champagne style. A Vieilles Vignes cuvée relies on plots of old vines, renowned for producing more concentrated grapes and deep wines.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Vieilles Vignes CB Bollinger Champagne AOP 2013?\u003c\/h2\u003e\u003cp\u003eThis 2013 vintage Champagne AOP presents a light and bright color, with a fine cordon of bubbles typical of the Champagne method. Bollinger's vintage champagnes are generally distinguished by a vine-like structure, a certain roundness on the palate, and a character that asserts itself with time spent in the cellar.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Vieilles Vignes CB Bollinger Champagne AOP 2013?\u003c\/h2\u003e\u003cp\u003eA Champagne AOP of this profile readily accompanies roasted poultry, seafood, or a platter of aged cheeses. Its structure also allows it to be paired with more elaborate dishes, beyond a simple aperitif.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Vieilles Vignes CB Bollinger Champagne AOP 2013 be served?\u003c\/h2\u003e\u003cp\u003eA vintage Champagne is generally served between 8 and 10°C, in a flute or a tulip glass that preserves the aromas. Vintage Champagne cuvées, particularly those from old vines, can be kept for several additional years in the cellar, away from light and at a stable temperature.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":65205635383673,"sku":"22503113","price":2500.0,"currency_code":"EUR","in_stock":false}]},{"product_id":"nectar-imperial-moet-chandon-champagne-aop","title":"Nectar Impérial Moët \u0026 Chandon Champagne AOP","description":"","brand":"Moët \u0026 Chandon","offers":[{"title":"Default Title","offer_id":65205635416441,"sku":"225038NM","price":69.3,"currency_code":"EUR","in_stock":false}]},{"product_id":"le-daron-tout-les-vignerons-de-tutiac-blaye-cotes-de-bordeaux-aop-2020","title":"Le Daron - All the Winegrowers of Tutiac Blaye - Côtes de Bordeaux AOP 2020","description":"\u003cp\u003eLe Daron is a wine from Bordeaux plots resting on an asteria limestone subsoil, comparable to that of Saint-Émilion. A blend of Merlot and Malbec, it is aged for 18 months in French oak barrels, offering a garnet color and a dense, structured palate.\u003c\/p\u003e\n\u003ch2\u003eOn what terroir is Le Daron -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020 produced?\u003c\/h2\u003e\u003cp\u003eThe plots rest on an almost outcropping slab of fossil-rich asteria limestone, found in the Saint-Émilion vineyard. This subsoil restricts root development and imposes strong, early water stress, resulting in small, concentrated berries.\u003c\/p\u003e\u003ch2\u003eHow is Le Daron -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020 vinified and aged?\u003c\/h2\u003e\u003cp\u003eVinification is carried out by plot, with one tank corresponding to one plot. A cold pre-fermentation maceration at 10°C precedes a long maceration at 26°C with daily pump-overs, followed by a quick malolactic fermentation. The wine is racked early into 225-liter French oak barrels with medium heat, for 18 months of aging.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Daron -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020?\u003c\/h2\u003e\u003cp\u003eGarnet color with bright purple highlights. The nose, direct and elegant, reveals woody aromas of hazelnut, grilled notes, and cocoa, followed by notes of blackcurrant and small red fruits. The attack is round, with plenty of volume. The mid-palate is powerful, dense, and structured around ripe tannins, accompanied by notes of blonde tobacco and eucalyptus. The finish is \u003cem\u003every long\u003c\/em\u003e.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Le Daron -Tout Les Vignerons de Tutiac Blaye - Côtes de Bordeaux AOP 2020?\u003c\/h2\u003e\u003cp\u003eThis wine pairs well with game, ribeye steak, duck breast, as well as chocolate desserts such as chocolate fondant.\u003c\/p\u003e","brand":"Les Vignerons de Tutiac","offers":[{"title":"Default Title","offer_id":65205635449209,"sku":"13703020","price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/13703020-tout-le-daron-blaye-cotes-de-bordeaux-rouge-tutiac.jpg?v=1794433453"},{"product_id":"chateau-la-douce-collection-yves-glotin-medoc-aop-2022","title":"Château La Douce Collection Yves Glotin Médoc AOP 2022","description":"\u003cp\u003eChâteau La Douce, Collection Yves Glotin, Médoc appellation. 100% Merlot wine aged 12 months in oak barrels, produced from clay-limestone soil. Notes of blackberry, fig and blackcurrant, with supple tannins enhanced by bitter almond, cedar and bay leaf.\u003c\/p\u003e\n\u003ch2\u003eWho produces Château La Douce Collection Yves Glotin Médoc AOP 2022?\u003c\/h2\u003e\u003cp\u003eThe Collection Yves Glotin brings together wines from family-owned estates that share a commitment to quality, respect for the environment and expertise passed down through generations. Each wine is produced in limited quantities according to specifications developed by the oenologist and cellar master.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Château La Douce Collection Yves Glotin Médoc AOP 2022 produced?\u003c\/h2\u003e\u003cp\u003eThe vineyard is located in the Médoc appellation, on clay-limestone soil.\u003c\/p\u003e\u003ch2\u003eHow is Château La Douce Collection Yves Glotin Médoc AOP 2022 vinified and aged?\u003c\/h2\u003e\u003cp\u003eThe blend is composed of 100% Merlot. The harvest and vinification are carried out using traditional and sustainable methods. The wine is aged for 12 months in oak barrels.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Château La Douce Collection Yves Glotin Médoc AOP 2022?\u003c\/h2\u003e\u003cp\u003eThe nose offers rich, ripe notes of blackberry, fig and blackcurrant, deep and enticing. On the palate, supple and velvety tannins are accompanied by aromas of bitter almond, cedar and bay leaf, for a refined balance.\u003c\/p\u003e","brand":"Collection Yves Glotin","offers":[{"title":"Default Title","offer_id":65205635481977,"sku":"24600822","price":15.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/24600822-chateau-la-douce-collection-yves-glotin-medoc-aop-rouge-bordeaux.jpg?v=1794433455"},{"product_id":"chateau-la-rose-nouet-chateau-de-chantegrive-graves-aop-2019","title":"Château la Rose-Nouet Château de Chantegrive Graves AOP 2019","description":"\u003cp\u003eChâteau la Rose-Nouet, a red cuvée from the Graves appellation produced by the Levêque family at the Chantegrive estate. A blend of 60% Merlot and 40% Cabernet Sauvignon, aged on clay-sandy gravel soil from the former bed of the Garonne. The 2019 vintage, marked by a dry summer and September rains, produces a structured wine with peppery, fresh, and fruity aromas.\u003c\/p\u003e\n\u003ch2\u003eOn what terroir is Château la Rose-Nouet Château de Chantegrive Graves AOP 2019 produced?\u003c\/h2\u003e\u003cp\u003eThe vineyard covers 12 hectares planted at a density of 6,500 vines per hectare, with an average age of 20 years for the Merlot and 21 years for the Cabernet Sauvignon. The soil is composed of pebbles, sand, and rounded gravel from the former bed of the Garonne, on a clay-sandy subsoil. The property is certified Haute Valeur Environnementale level 3, the highest level of certification, with integrated farming, controlled yields, legume and cereal cover cropping, and mechanical soil management.\u003c\/p\u003e\u003ch2\u003eHow is Château la Rose-Nouet Château de Chantegrive Graves AOP 2019 vinified and aged?\u003c\/h2\u003e\u003cp\u003eThe Merlot was harvested from September 25 to October 4, 2019, and the Cabernet Sauvignon from October 5 to 9, 2019, after a double mechanical and then manual sorting. The cold pre-fermentation maceration lasts from 7 to 10 days at 5°C, followed by alcoholic fermentation in temperature-controlled stainless steel tanks between 18°C and 22°C, then a 7-day post-fermentation maceration with micro-oxygenation. Aging continues for 12 months, with 70% in temperature-controlled stainless steel tanks and 30% in French oak barrels.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Château la Rose-Nouet Château de Chantegrive Graves AOP 2019?\u003c\/h2\u003e\u003cp\u003eIn 2019, a quarter of the red grape plots were leaf-plucked at flowering, a technique that guarantees high-quality grapes. The very dry months of July and August allowed the Merlots and their crunchy seeds to ripen well, while the Cabernets benefited from scattered September rains to gain freshness. The result is a structured wine with peppery, fresh, and fruity aromas.\u003c\/p\u003e","brand":"Château de Chantegrive","offers":[{"title":"Default Title","offer_id":65205635547513,"sku":"10800319","price":15.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/5674\/7385\/files\/10800319-chateau-la-rose-nouet-graves-aop-bordeaux-rouge.jpg?v=1794433455"},{"product_id":"le-carillon-chateau-le-virou-blaye-cotes-de-bordeaux-aop-2021","title":"Le Carillon Château Le Virou Blaye - Côtes de Bordeaux AOP 2021","description":"\u003cp\u003eRed wine from the Blaye - Côtes de Bordeaux AOP appellation, 2021 vintage, produced by Château Le Virou under the Le Carillon cuvée. Made from grapes grown using certified High Environmental Value viticulture, it combines aromas of red fruit with a touch of spice and a balanced structure, typical of red wines from Bordeaux's right bank.\u003c\/p\u003e\n\u003ch2\u003eWho produces Le Carillon Château Le Virou Blaye - Côtes de Bordeaux AOP 2021?\u003c\/h2\u003e\u003cp\u003eChâteau Le Virou produces the Le Carillon cuvée in the Blaye - Côtes de Bordeaux AOP appellation, 2021 vintage. The estate is certified High Environmental Value (HVE), a certification that attests to responsible management of soils, water, and vineyard treatments.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Le Carillon Château Le Virou Blaye - Côtes de Bordeaux AOP 2021 produced?\u003c\/h2\u003e\u003cp\u003eThe Blaye - Côtes de Bordeaux appellation occupies the right bank of the Gironde, opposite the Médoc, on slopes with clay-limestone and gravel soils. This terroir promotes the ripeness of Merlot, the dominant grape in the region's blends, which are generally complemented by Cabernet Franc and Cabernet Sauvignon. The temperate maritime climate, marked by the influence of the estuary, contributes to consistent harvests.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of the Carillon Château Le Virou Blaye - Côtes de Bordeaux AOP 2021?\u003c\/h2\u003e\u003cp\u003eThe Carillon Château Le Virou 2021 stands out with aromas of red fruit enhanced by a spicy note. On the palate, it has a balanced structure, without excessive tannins or acidity, in an accessible and convivial Bordeaux red style.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Le Carillon Château Le Virou Blaye - Côtes de Bordeaux AOP 2021?\u003c\/h2\u003e\u003cp\u003eThis 2021 Blaye - Côtes de Bordeaux pairs with grilled or roasted red meats, slow-cooked dishes, and poultry in sauce. It also goes well with soft cheeses and charcuterie, in the spirit of the convivial meals mentioned by the estate.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Le Carillon Château Le Virou Blaye - Côtes de Bordeaux AOP 2021 be served?\u003c\/h2\u003e\u003cp\u003eIt is recommended to serve this wine between 16 and 18°C. 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