{"product_id":"les-jalets-rouge-paul-jaboulet-aine-crozes-hermitage-aop-2023","title":"Les Jalets Red Paul Jaboulet Aîné Crozes-Hermitage AOP 2023","description":"\u003cp\u003eCrozes-Hermitage AOP 2023 signed by Paul Jaboulet Aîné, a red wine from the northern Rhône Valley. Aromas of red fruits and spicy notes, balanced structure. A cuvée from the historic house founded in 1834, to be served with red meats or spicy dishes.\u003c\/p\u003e\n\u003ch2\u003eWho produces Les Jalets rouge Paul Jaboulet Aîné Crozes-Hermitage AOP 2023?\u003c\/h2\u003e\u003cp\u003ePaul Jaboulet Aîné is a house founded in 1834 in the northern Rhône Valley, recognized for its work on the appellations of the left bank of the Rhône, including Hermitage and Crozes-Hermitage. The Les Jalets cuvée illustrates the house's red style on the latter appellation.\u003c\/p\u003e\u003ch2\u003eOn what terroir is Les Jalets rouge Paul Jaboulet Aîné Crozes-Hermitage AOP 2023 produced?\u003c\/h2\u003e\u003cp\u003eThe Crozes-Hermitage AOP is the largest appellation in the northern Rhône Valley, spread over varied soils ranging from rounded pebbles to clay-limestone and sandy terraces. The Syrah grape, the only red grape authorized in the appellation, finds a semi-continental climate there marked by the influence of the mistral, favorable to regular ripening.\u003c\/p\u003e\u003ch2\u003eWhat is the tasting profile of Les Jalets rouge Paul Jaboulet Aîné Crozes-Hermitage AOP 2023?\u003c\/h2\u003e\u003cp\u003eThis 2023 Crozes-Hermitage presents aromas of red fruits accompanied by a spicy touch. The palate displays a balanced structure, without excess power or tannins, typical of the supple style sought in this appellation.\u003c\/p\u003e\u003ch2\u003eWhat dishes pair with Les Jalets rouge Paul Jaboulet Aîné Crozes-Hermitage AOP 2023?\u003c\/h2\u003e\u003cp\u003eThis red wine from the Rhône Valley pairs with grilled or roasted red meats, slow-cooked dishes, and slightly spicy preparations. It also pairs well with aged paste cheeses.\u003c\/p\u003e\u003ch2\u003eAt what temperature should Les Jalets rouge Paul Jaboulet Aîné Crozes-Hermitage AOP 2023 be served?\u003c\/h2\u003e\u003cp\u003eServing between 16 and 18°C allows the balance of the wine to be revealed. The Crozes-Hermitage AOP is generally enjoyed within five to eight years after bottling, which leaves this 2023 vintage a comfortable margin of aging.\u003c\/p\u003e","brand":"Paul Jaboulet Aine","offers":[{"title":"Default Title","offer_id":65205704622457,"sku":"15000523","price":23.0,"currency_code":"EUR","in_stock":true}],"url":"https:\/\/www.directcave.fr\/en\/products\/les-jalets-rouge-paul-jaboulet-aine-crozes-hermitage-aop-2023","provider":"DirectCave","version":"1.0","type":"link"}