Bila Haut Chapoutier Côtes du Roussillon Villages AOP 2023

Bila-Haut, AOP Côtes-du-Roussillon Villages, by M. Chapoutier, combines Syrah, Grenache, and Carignan grown on the slopes of the upper Agly Valley. Hand-harvested and vinified in tanks, this dark garnet red wine offers aromas of black cherries and a full-bodied, structured palate.

Where is Bila Haut Chapoutier Côtes du Roussillon Villages AOP 2023 produced?

The plots are located on the slopes of the upper Agly Valley, on Devonian gneiss and schist bedrock covered by clay-limestone soil.

How is Bila Haut Chapoutier Côtes du Roussillon Villages AOP 2023 vinified and aged?

The grapes are harvested by hand. They are 100% whole-cluster fermented, with maceration lasting 2 to 4 weeks, adjusted based on daily tastings. The wine is aged in tanks.

What is the tasting profile of Bila Haut Chapoutier Côtes du Roussillon Villages AOP 2023?

The color is dark garnet. The nose reveals aromas of black cherries. The palate is full-bodied and well structured, marked by the warmth and wild character of the Roussillon terroirs.

What dishes pair with Bila Haut Chapoutier Côtes du Roussillon Villages AOP 2023?

This wine pairs with a cut of beef or grilled meat.

At what temperature should Bila Haut Chapoutier Côtes du Roussillon Villages AOP 2023 be served?

Enjoy at 17–18°C. Aging potential: 2 to 3 years.