Brut Champagne Veuve Clicquot Champagne AOP

Non-vintage Veuve Clicquot Champagne AOP, a blend of Pinot Noir, Chardonnay and Pinot Meunier. Golden colour, fine bubbles, with aromas of white fruit and brioche. 75cl bottle, 12% ABV. A classic choice for aperitifs or delicate dishes.

Who produces Veuve Clicquot Brut Champagne AOP?

Veuve Clicquot is one of the great historic Champagne houses, founded in Reims in 1772. Its non-vintage Brut cuvée, known as Carte Jaune, is the house's signature product and showcases its consistent style year after year.

How is Veuve Clicquot Brut Champagne AOP vinified and aged?

This Champagne AOP is made from a blend of the three grape varieties authorised by the appellation: Pinot Noir, Chardonnay and Pinot Meunier. As with all non-vintage Brut cuvées, the blend combines wines from several vintages to ensure a consistent style from bottle to bottle. The second fermentation takes place in the bottle, using the traditional method characteristic of the Champagne appellation.

What is the tasting profile of Veuve Clicquot Brut Champagne AOP?

This Champagne stands out with its golden yellow colour and fine, persistent effervescence. The nose reveals aromas of white-fleshed fruit, apple and pear, accompanied by notes of brioche. On the palate, the texture is full-bodied, with a balance of freshness and roundness, and flavours of peach, citrus and vanilla.

What dishes pair well with Veuve Clicquot Brut Champagne AOP?

This Brut is an excellent choice for aperitifs. It also pairs well with seafood, sushi and fish dishes, enhancing their delicacy without overpowering their flavours.

At what temperature should Veuve Clicquot Brut Champagne AOP be served?

Serve chilled, between 8 and 10°C, in a flute or tulip glass to appreciate the finesse of the bubbles.