Brut Extra Dry - MAGNUM Gosset Champagne AOP

Champagne Gosset Brut Extra Magnum - Champagne AOP is a non-vintage white champagne by Gosset, the oldest champagne house. Presented in a 1.5-liter magnum, naked bottle, it reflects the house's characteristic wine-like style, made from chardonnay, pinot noir and pinot meunier.

Who produces Brut Extra naked - MAGNUM Champagne Gosset Champagne AOP?

Champagne Gosset Brut Extra Magnum - Champagne AOP comes from the house of Gosset, the oldest wine house in Champagne, founded in 1584 in Aÿ. The house is known for a structured, wine-like style, achieved notably by avoiding malolactic fermentation in order to preserve the freshness and fruit expression in its cuvées.

On what terroir is Brut Extra naked - MAGNUM Champagne Gosset Champagne AOP produced?

The Champagne AOP designation covers the vineyards of the Champagne region, planted on chalky soils that bring minerality and aging potential to the wines. The designation's specifications allow chardonnay, pinot noir and pinot meunier, grown in a cool continental climate that favors the acidity sought for the production of sparkling wines.

At what temperature should Brut Extra naked - MAGNUM Champagne Gosset Champagne AOP be served?

This brut champagne is enjoyed chilled, between 8 and 10°C, in a flute or tulip glass that highlights the development of the bubbles. The 1.5-liter magnum format, in a naked bottle, favors a slower and more even aging than the standard format, a recognized characteristic of large champagne containers.

What should you know about Brut Extra naked - MAGNUM Champagne Gosset Champagne AOP?

This non-vintage Brut Extra is aimed at champagne lovers looking for an aperitif wine or an accompaniment for festive meals. Its magnum format, ideal for sharing, is particularly suited to large tables and convivial occasions.