Château de la Grille Chinon AOP 2022

Chinon made from a selection of old Cabernet Franc vines over 50 years old, on clay-limestone soil with tuffeau bedrock. Vinified by gravity and macerated for more than 3 weeks, it is aged for 12 months in 2- to 10-year-old barrels and in vats. Dark garnet color, nose of red fruits, spices and leather.

Who produces Château de la Grille Chinon AOP 2022?

The origins of Château de La Grille date back to the 15th and 16th centuries. Renovated in the 19th century by Marquis Gustave de Cougny, the estate then became "the benchmark for Chinon wine quality". Acquired in 1951 by Albert Gosset, from a lineage of Champagne winemakers, it has been linked to Baudry & Dutour since 2009, which preserve its traditions and terroir.

On what terroir is Château de la Grille Chinon AOP 2022 produced?

Clay-limestone soil on tuffeau bedrock, over an area of 20 hectares. Selection of old Cabernet Franc vines over 50 years old, trained using the single Guyot pruning method.

How is Château de la Grille Chinon AOP 2022 vinified and aged?

The grapes, harvested by hand and then destemmed, fall by natural gravity into temperature-controlled stainless steel vats. After more than 3 weeks of maceration, the wines are separated from the pomace before malolactic fermentation. Aging takes place over 12 months, half in 2- to 10-year-old barrels and half in vats, before bottle aging.

What is the tasting profile of Château de la Grille Chinon AOP 2022?

Dark garnet color. Deep nose, between red fruits, spices and leather. The palate stands out for its balance and power, with aromas of black berries, candied fruits and cinnamon on an elegant tannic structure, providing a remarkable aromatic length.

What dishes pair with Château de la Grille Chinon AOP 2022?

Serve with aged red meats: duck breast, rib of beef, game. Also pairs with traditional French dishes such as beef bourguignon, stuffed cabbage or gigot de sept heures, as well as with Peking duck, Wagyu beef, Argentine asado or carbonnade.

At what temperature should Château de la Grille Chinon AOP 2022 be served?

Serve at 18°C. A wine for aging, which can be kept for 5 to 20 years or more. Decant when young.