Cuvée William Deutz Brut Champagne Deutz Champagne AOP 2013

Champagne Deutz Cuvée William Deutz 2013, a prestige cuvée from the Aÿ-based Deutz house. A blend of Pinot Noir, Chardonnay and Pinot Meunier, this rare 75cl vintage is aimed at lovers of aged champagnes.

Who produces Cuvée William Deutz non-vintage Champagne Deutz Champagne AOP 2013?

Founded in 1838 in Aÿ, in the heart of Champagne, the Deutz house has built its reputation around prestige cuvées crafted with exacting standards. The Cuvée William Deutz, which bears the name of the house's founder, is its flagship: it is only produced from vintages deemed worthy of this signature.

On what terroir is Cuvée William Deutz non-vintage Champagne Deutz Champagne AOP 2013 produced?

The Champagne AOP appellation extends over chalky soils that provide both drainage and water retention, in a cool northern climate conducive to the acidity sought in sparkling wines. The 2013 vintage follows this tradition, with a blend bringing together Pinot Noir (77%), Chardonnay (20%) and Pinot Meunier (3%), the three grape varieties authorized by the appellation's specifications.

What is the tasting profile of Cuvée William Deutz non-vintage Champagne Deutz Champagne AOP 2013?

This champagne stands out for its aromatic profile, where fresh fruit and white flowers mingle, complemented by a subtle hazelnut note that testifies to the maturity of the vintage. The bubbles are fine, the palate long, driven by the dominance of Pinot Noir which brings structure and depth.

What dishes pair with Cuvée William Deutz non-vintage Champagne Deutz Champagne AOP 2013?

The Cuvée William Deutz 2013 readily pairs with roast poultry, fine fish in sauce or seafood, but also lends itself to an aperitif tasting for special occasions. Its structure, inherited from the dominance of Pinot Noir, also allows it to stand up to richer dishes.