Pinot Noir Evidence Gustave Lorentz Alsace AOP 2023

Pinot Noir 100% from the Bergheim vineyard, farmed organically. Ruby color, nose of ripe red fruits with spicy notes of vanilla and cinnamon. Round palate, fine tannins, long and slightly toasted finish. Aged for 15 months in barriques.

In what terroir is Pinot Noir Evidence Gustave Lorentz Alsace AOP 2023 produced?

The grapes come from the estate's own vineyard on the slopes of Bergheim. The soils there are heavy, composed of clay and limestone.

How is Pinot Noir Evidence Gustave Lorentz Alsace AOP 2023 vinified and aged?

The Pinot Noir grapes are harvested by hand, crushed and destemmed before being placed in temperature-controlled tanks for 18 days of maceration. After pressing, the wine is aged in barriques (barrels containing 2 to 5 wines). Malolactic fermentation takes place the following spring. The wine is racked after 15 months of aging, then filtered and bottled.

What is the tasting profile of Pinot Noir Evidence Gustave Lorentz Alsace AOP 2023?

Bright ruby-red color with slight purple highlights. The nose is elegant and complex, marked by aromas of ripe red fruits (cherry, raspberry, strawberry) complemented by spicy notes of vanilla and cinnamon. The palate is balanced, with a beautiful roundness and silky texture. The tannins are fine and well-integrated, offering an elegant structure. The red fruit flavors blend with woody and spicy touches, on a long and persistent, slightly toasted finish.

What dishes pair with Pinot Noir Evidence Gustave Lorentz Alsace AOP 2023?

This wine pairs with a wide range of dishes, particularly during the summer: light hot starters, grilled dishes, red meats and game (duck, roe deer, quail, rabbit), slow-cooked dishes and aged cheeses.

At what temperature should Pinot Noir Evidence Gustave Lorentz Alsace AOP 2023 be served?

Keep for 3 to 5 years.