Simonnet Febvre Bourgogne Chitry AOP 2023

Simonnet Febvre Bourgogne Chitry AOP 2023 is made from Chardonnay grown on Jurassic clay-limestone soils in Chitry-le-Fort. Fermented in stainless steel tanks and aged for 6 to 8 months, this white wine has a golden color and aromas of white flowers and citrus fruits, supported by harmonious acidity.

What terroir is Simonnet Febvre Bourgogne Chitry AOP 2023 produced on?

The Chitry-le-Fort vineyard, located in a former wine-growing commune in the Auxerrois region, extends across slopes surrounding the village valley, with north-northwest and south-southeast exposures. The soil is Jurassic clay-limestone. The vines have an average age of 25 years, with a yield of 60 hl/ha.

How is Simonnet Febvre Bourgogne Chitry AOP 2023 vinified and aged?

Fermentation takes place in stainless steel tanks at temperatures between 16 and 20°C. The wine is then aged in tanks for 6 to 8 months.

What is the tasting profile of Simonnet Febvre Bourgogne Chitry AOP 2023?

The wine has a golden color with rich, sometimes slightly green highlights. The nose combines floral notes of hawthorn and honeysuckle with aromas of lime and grapefruit, often with a hint of flint. The palate is balanced and harmonious, with acidity that allows for aging.

What dishes pair well with Simonnet Febvre Bourgogne Chitry AOP 2023?

This wine is ideal as an aperitif or for palate cleansers. Its minerality complements terrines, asparagus, shellfish, river fish, snails, and Burgundy andouillette.

At what temperature should Simonnet Febvre Bourgogne Chitry AOP 2023 be served?

Serve between 10 and 12°C. It can be kept for 1 to 3 years.