Château Vannières Bandol AOP Red 2021

Château Vannières Bandol rouge, a blend of Mourvèdre (95%) and Grenache (5%), from vines aged 30 to 65 years. Hand-harvested, with extended vinification and daily punch-downs, followed by 22 to 24 months of aging in French oak foudre and barrels. Deep garnet color, with aromas of black fruit and spices.

What terroir is Château Vannières Bandol AOP 2021 red wine produced on?

The vines, aged 30 to 65 years, are grown without any chemical or synthetic products.

How is Château Vannières Bandol AOP 2021 red wine vinified and aged?

The grapes are hand-harvested and collected in small crates to prevent oxidation. Vinification lasts 30 to 33 days, with daily punch-downs that provide structure and aging potential. The wine is aged in French oak foudre and barrels for 22 to 24 months.

What is the tasting profile of Château Vannières Bandol AOP 2021 red wine?

The color is deep garnet. The nose reveals aromas of black fruit, blackcurrant, and blueberry, enhanced by notes of pepper and spices.

What dishes pair with Château Vannières Bandol AOP 2021 red wine?

This Bandol rouge pairs with garlic lamb, duck with olives, roast rabbit with thyme, roast quail, or sautéed porcini mushrooms.

At what temperature should Château Vannières Bandol AOP 2021 red wine be served?

Serve between 12 and 17°C. Can be aged for 4 to 30 years, depending on personal preference.