Côtes Capelan La Ferme du Mont Châteauneuf du Pape AOP 2019

Châteauneuf-du-Pape AOP 2019 from the La Ferme du Mont estate, a red wine from the southern Rhône Valley. Aged in oak barrels, it develops aromas of ripe red fruits and spices, supported by a generous tannic structure. With an alcohol content of 14%, it pairs well with grilled red meats and Mediterranean dishes.

Who produces Côtes Capelan La Ferme du Mont Châteauneuf du Pape AOP 2019?

La Ferme du Mont produces this 2019 vintage Châteauneuf-du-Pape AOP, a red cuvée from the southern Rhône Valley. The estate follows the tradition of producers in this prestigious appellation, renowned for its powerful red wines and careful winemaking, which extends to oak barrel aging.

On what terroir is Côtes Capelan La Ferme du Mont Châteauneuf du Pape AOP 2019 produced?

The terroir of Châteauneuf-du-Pape is characterized by its rounded river stone soils, which absorb heat during the day and release it at night, promoting the ripeness of the grapes. The appellation allows thirteen grape varieties, with Grenache Noir traditionally dominant, complemented depending on the estate by Syrah, Mourvèdre, or other local varieties. The Mediterranean climate, marked by abundant sunshine and the passage of the Mistral wind, contributes to the characteristic concentration of the wines from this area.

What is the tasting profile of Côtes Capelan La Ferme du Mont Châteauneuf du Pape AOP 2019?

This 2019 Châteauneuf-du-Pape presents an intense ruby-red color. The nose combines ripe red fruits, cherry, and raspberry with spicy notes of black pepper and garrigue, with a hint of licorice. On the palate, the structure is full and generous, supported by silky tannins, with nuances of thyme and rosemary that prolong a long, spicy finish.

What dishes pair with Côtes Capelan La Ferme du Mont Châteauneuf du Pape AOP 2019?

This Châteauneuf-du-Pape red wine pairs with grilled or roasted red meats, Mediterranean dishes with garrigue herbs, and aged cheeses. Its tannic structure and aromatic richness also suit dishes in sauce and spicy preparations.

At what temperature should Côtes Capelan La Ferme du Mont Châteauneuf du Pape AOP 2019 be served?

This Châteauneuf-du-Pape is ideally served between 16 and 18°C in a large glass that allows its aromas to express themselves. Red wines from this appellation generally have good aging potential for several years, making it possible to consider cellaring this 2019 vintage.