Domaine de la Tête Noire Cairanne AOP 2022, vin rouge, Rhône

Domaine de la Tête Noire Cairanne AOP 2022

€22,70
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Domaine de la Tête Noire Cairanne AOP 2022, vin rouge, Rhône

Domaine de la Tête Noire Cairanne AOP 2022

€22,70

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Domaine de la Tête Noire Cairanne AOP 2022

Cairanne AOP 2022 red from Domaine de la Tête Noire, in the southern Rhône Valley, certified Organic. A wine with aromas of red fruit and spicy notes, with a balanced structure, suited for convivial consumption.

Who produces Domaine de la Tête Noire Cairanne AOP 2022?

Domaine de la Tête Noire produces this Cairanne AOP 2022 according to the principles of Organic Farming, a certification that attests to vineyard management without synthetic inputs. The estate is part of the winemaking tradition of the southern Rhône Valley, a historic land of producing characterful red wines.

On what terroir is Domaine de la Tête Noire Cairanne AOP 2022 produced?

Cairanne, promoted to Cru des Côtes du Rhône in 2016, is located in the Vaucluse, in the heart of the southern Rhône Valley. The appellation rests on clay-limestone soils and pebbly terraces, well exposed to the Mediterranean sun, favorable to the maturation of Grenache, Syrah, and Mourvèdre, grape varieties traditionally used in the blending of Cairanne reds.

What is the tasting profile of Domaine de la Tête Noire Cairanne AOP 2022?

This Cairanne AOP 2022 is characterized by aromas of red fruit accompanied by a spicy touch. The structure on the palate is described as balanced, without excess tannins or power, which makes it an easy-drinking wine.

What dishes pair with Domaine de la Tête Noire Cairanne AOP 2022?

This Rhône red accompanies simple and convivial meals: grilled meats, charcuterie, Provençal stews, or characterful cheeses. Its balanced structure allows it to pair with everyday cuisine without requiring sophisticated dishes.

At what temperature should Domaine de la Tête Noire Cairanne AOP 2022 be served?

Like most reds from the southern Rhône Valley, this Cairanne is ideally served between 16 and 18°C. Wines from this appellation generally have an aging potential of several years, while being able to be enjoyed in their youth.

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