Domaine Serge Laloue Sancerre AOP Red 2024
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Domaine Serge Laloue 2024 Sancerre red, made from 100% Pinot Noir grown in the appellation's terroirs in the Loire Valley. 75cl bottle, 13% ABV.
Who produces Domaine Serge Laloue Sancerre AOP 2024 red?
Domaine Serge Laloue is a family-run estate based in Thauvenay, in the heart of the Sancerre appellation, long renowned for the consistency of its production across the appellation's three colours. Vineyard management here focuses on a faithful expression of the local terroirs.
On what terroir is Domaine Serge Laloue Sancerre AOP 2024 red produced?
Sancerre red is made exclusively from Pinot Noir, the only black grape permitted by the appellation's regulations. The Sancerre vineyards rest on three main soil types: hard limestone known as caillottes, Kimmeridgian marl called terres blanches, and flint. The continental climate, tempered by the influence of the Loire, promotes a gradual ripening of the grapes.
At what temperature should Domaine Serge Laloue Sancerre AOP 2024 red be served?
Sancerre red is traditionally served between 14 and 16°C in a still wine glass that allows it to breathe. Wines from this appellation are generally enjoyed within five to eight years of harvest, although some well-structured vintages can develop favourably beyond that.
What dishes pair with Domaine Serge Laloue Sancerre AOP 2024 red?
Sancerre Pinot Noir is classically paired with roast poultry, game birds, charcuterie and aged goat cheeses, particularly Crottin de Chavignol produced in the same geographical area.