Saint Jean Gabriel Meffre Cairanne AOP 2021

The Cairanne "Saint Jean" from the Gabriel Meffre estate, produced using organic farming, combines Grenache, Syrah and Mourvèdre on the shallow soils of the appellation, near the Plan de Dieu. Ruby-colored with purple highlights, with aromas of ripe red fruits and garrigue, a full-bodied and spicy palate, and an elegant finish.

In what terroir is Saint Jean Gabriel Meffre Cairanne AOP 2021 produced?

The Cairanne appellation extends across the eponymous commune in the north-west of the Vaucluse, south of the massif separating the Aygues and Ouvèze valleys. The vines thrive on shallow soils, not far from the Plan de Dieu terrace, under a hot and dry climate. The vineyard is managed according to the principles of Organic Farming.

How is Saint Jean Gabriel Meffre Cairanne AOP 2021 vinified and aged?

The grape varieties are vinified separately to preserve their individual characteristics, with 3 to 4 weeks of fermentation in the vat. After racking and malolactic fermentation, the grape varieties are blended, and the wine is aged in vats for 6 months before bottling.

What is the tasting profile of Saint Jean Gabriel Meffre Cairanne AOP 2021?

The wine has a dense ruby-red color with purple highlights. The delicate nose reveals a backbone of ripe red fruits and garrigue, with touches of licorice and peppery spices. The palate is intense and generous, driven by full-bodied, velvety fruit, with a spicy and elegant finish.

What dishes pair with Saint Jean Gabriel Meffre Cairanne AOP 2021?

This wine pairs with a Provençal-style vegetable tarte Tatin, a porcini mushroom omelet, or grilled ribeye steak.

At what temperature should Saint Jean Gabriel Meffre Cairanne AOP 2021 be served?

Enjoy now or within 5 years of harvest. Open the bottle one hour before serving and serve between 13 and 15°C.