Sassicaia Bolgheri 2018

Sassicaia Bolgheri 2018 is an Italian red wine produced by Tenuta San Guido in the Bolgheri appellation in Tuscany. This vintage follows in the footsteps of the wines that brought international renown to this coastal terroir, blending Bordeaux tradition with Tuscan identity.

Who produces Sassicaia Bolgheri 2018?

Tenuta San Guido is the estate behind Sassicaia, a family-owned property located on the Tuscan coast in Bolgheri. This estate played a pioneering role in the emergence of Italian wines in the Bordeaux style, which are now collectively known by the informal name Super Tuscans.

Where is Sassicaia Bolgheri 2018 produced?

Bolgheri is located on the Tyrrhenian coast in the province of Livorno, Tuscany. The appellation, recognized in 1994, benefits from a Mediterranean climate tempered by its proximity to the sea, with soils composed of pebbles, gravel, and marine deposits that promote drainage. These conditions have enabled the successful cultivation of Bordeaux grape varieties such as Cabernet Sauvignon, Cabernet Franc, and Merlot, which are permitted under the appellation's regulations.

What is the tasting profile of Sassicaia Bolgheri 2018?

Sassicaia Bolgheri 2018 is a red wine with a deep color, featuring aromas of red and black fruit accompanied by spicy notes, characteristic of the style the estate has championed since its first vintages. The tannic structure remains balanced, in keeping with the profile sought in this appellation.

What dishes pair with Sassicaia Bolgheri 2018?

This Bolgheri red wine pairs with grilled or roasted red meats, game, and Tuscan dishes featuring cured meats and aged cheeses.

At what temperature should Sassicaia Bolgheri 2018 be served?

A red wine with the structure of Sassicaia is ideally served between 16 and 18°C after being decanted. Red wines from Bolgheri with this profile generally have the potential to age for several years, allowing them to develop favorably in the cellar.