Corsican Wines

Reds, rosés and whites from the beautiful island, from Patrimonio to Ajaccio: our selection of Corsican wines.

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Corsican Wines: The Essentials

Corsican vineyards combine a Mediterranean climate, the influence of the sea and mountains, and grape varieties often unique to the island. Its appellations (Patrimonio, Ajaccio, Vin de Corse and its sub-designations, Muscat du Cap Corse) coexist with the IGP Île de Beauté.

Which grape varieties are grown in Corsica?

Nielluccio, related to Sangiovese, and Sciaccarellu for reds and rosés; Vermentinu (Vermentino) for whites.

What dishes should Corsican wine be served with?

Corsican charcuterie, lamb, goat, veal with olives, grilled fish, and sheep's milk cheeses.